Multifactorial diversity sustains microbial community stability
about
From cultured to uncultured genome sequences: metagenomics and modeling microbial ecosystemsPhysiological and Transcriptional Responses of Different Industrial Microbes at Near-Zero Specific Growth RatesMetagenomics insights into food fermentationsMicrobial bioinformatics for food safety and productionComputational models of populations of bacteria and lytic phage.Impact of next generation sequencing techniques in food microbiology.Functional genomics of lactic acid bacteria: from food to healthMetatranscriptomics reveals temperature-driven functional changes in microbiome impacting cheese maturation rate.Draft Genome Sequence of Three Antibiotic-Resistant Leuconostoc mesenteroides Strains of Dairy Origin.Bacterial microbiota of Kazakhstan cheese revealed by single molecule real time (SMRT) sequencing and its comparison with Belgian, Kalmykian and Italian artisanal cheesesGenomic Characterization of Dairy Associated Leuconostoc Species and Diversity of Leuconostocs in Undefined Mixed Mesophilic Starter Cultures.Identical bacterial populations colonize premature infant gut, skin, and oral microbiomes and exhibit different in situ growth ratesFunctional implications of the microbial community structure of undefined mesophilic starter culturesGenome Sequence of Leuconostoc mesenteroides subsp. cremoris Strain T26, Isolated from Mesophilic Undefined Cheese Starter.Complete Genome Sequences of Lactococcus lactis subsp. lactis bv. diacetylactis FM03 and Leuconostoc mesenteroides FM06 Isolated from Cheese.Cell Surface Properties of Lactococcus lactis Reveal Milk Protein Binding Specifically Evolved in Dairy Isolates.Genome-wide transcriptional responses to carbon starvation in nongrowing Lactococcus lactis.The technological side of the microbiome.Molecular and metabolic adaptations of Lactococcus lactis at near-zero growth rates.Predation by Bdellovibrio bacteriovorus significantly reduces viability and alters the microbial community composition of activated sludge flocs and granules.Metagenomic Analysis of Dairy Bacteriophages: Extraction Method and Pilot Study on Whey Samples Derived from Using Undefined and Defined Mesophilic Starter Cultures.The Evolution of gene regulation research in Lactococcus lactis.Lactococcus lactis Diversity in Undefined Mixed Dairy Starter Cultures as Revealed by Comparative Genome Analyses and Targeted Amplicon Sequencing of epsD.Comparative Genomics of Completely Sequenced Lactobacillus helveticus Genomes Provides Insights into Strain-Specific Genes and Resolves Metagenomics Data Down to the Strain Level.Population Dynamics of Lactobacillus helveticus in Swiss Gruyère-Type Cheese Manufactured With Natural Whey Cultures.Large plasmidome of dairy Lactococcus lactis subsp. lactis biovar diacetylactis FM03P encodes technological functions and appears highly unstable
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Multifactorial diversity sustains microbial community stability
description
2013 nî lūn-bûn
@nan
2013 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2013 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2013年の論文
@ja
2013年論文
@yue
2013年論文
@zh-hant
2013年論文
@zh-hk
2013年論文
@zh-mo
2013年論文
@zh-tw
2013年论文
@wuu
name
Multifactorial diversity sustains microbial community stability
@ast
Multifactorial diversity sustains microbial community stability
@en
Multifactorial diversity sustains microbial community stability
@nl
type
label
Multifactorial diversity sustains microbial community stability
@ast
Multifactorial diversity sustains microbial community stability
@en
Multifactorial diversity sustains microbial community stability
@nl
prefLabel
Multifactorial diversity sustains microbial community stability
@ast
Multifactorial diversity sustains microbial community stability
@en
Multifactorial diversity sustains microbial community stability
@nl
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P2860
P356
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P1476
Multifactorial diversity sustains microbial community stability
@en
P2093
Eddy J Smid
Ingrid J van Alen-Boerrigter
Irma M H van Rijswijck
Lucie Hazelwood
Maciej Spus
Oylum Erkus
Patrick W M Janssen
Sacha A F T van Hijum
Victor C L de Jager
P2860
P2888
P304
P356
10.1038/ISMEJ.2013.108
P577
2013-07-04T00:00:00Z
P5875
P6179
1031703958