Impact of micronutrient deficiencies on growth: the stunting syndrome.
about
A critical view of current state of phytotechnologies to remediate soils: still a promising tool?Stunting is associated with blood lead concentration among Bangladeshi children aged 2-3 yearsSuspected outbreak of riboflavin deficiency among populations reliant on food assistance: a case study of drought-stricken Karamoja, Uganda, 2009-2010Addressing Chronic Malnutrition through Multi-Sectoral, Sustainable Approaches: A Review of the Causes and Consequences.Dual burden of malnutrition in US Affiliated Pacific jurisdictions in the Children's Healthy Living Program.Impact of child malnutrition on the specific anti-Plasmodium falciparum antibody responseCalcium intake of rural Gambian infants: a quantitative study of the relative contributions of breast milk and complementary foods at 3 and 12 months of age.Mineral composition of organically grown wheat genotypes: contribution to daily minerals intakeBreeding for micronutrients in staple food crops from a human nutrition perspective.A pilot study assessing the impact of a fortified supplementary food on the health and well-being of crèche children and adult TB patients in South Africa.Mortality patterns and site heterogeneity of severe malaria in African children.Nutritional status of under-five children in libya; a national population-based survey.Cancer-related impairments influence physical activity in uterine cancer survivorsObesity in children and young people: a crisis in public health.Prevalence and determinants of stunting in under-five children in central Tanzania: remaining threats to achieving Millennium Development Goal 4.Role of Breastfeeding and Complementary Food on Hemoglobin and Ferritin Levels in a Cambodian Cross-Sectional Sample of Children Aged 3 to 24 Months.Global patterns in overweight among children and mothers in less developed countries.Prevalence and factors associated with anaemia among children aged 6 to 59 months in Namutumba district, Uganda: a cross- sectional study.The relationship between agricultural biodiversity, dietary diversity, household food security, and stunting of children in rural KenyaContrasting causal pathways contribute to poorer health and nutrition outcomes in orphans in ZimbabweMineral compositions of korean wheat cultivars.Dietary modulation of the inflammatory cascade.Assessment of the WHO Stunting Framework using Ethiopia as a case study.Genetic Dissection of ICP-Detected Nutrient Accumulation in the Whole Seed of Common Bean (Phaseolus vulgaris L.).The height of women in Sub-Saharan Africa: the role of health, nutrition, and income in childhood.The New "Obstetrical Dilemma": Stunting, Obesity and the Risk of Obstructed Labour.Risk factors for stunting among under-fives in Libya.Healthy food from organic wheat: choice of genotypes for production and breeding.Overweight among children decreased, but obesity prevalence remained high among women in South Africa, 1999-2005.Tall stature in coronary heart disease patients is associated with decreased risk of frailty in late life.The importance of public health, poverty reduction programs and women's empowerment in the reduction of child stunting in rural areas of Moramanga and Morondava, Madagascar.Effect of supplementing different concentrations of organic trace minerals on performance, antioxidant activity, and bone mineralization in Vanaraja chickens developed for free range farming.Quality assessment of tomato landraces and virus-resistant breeding lines: quick estimation by near infrared reflectance spectroscopy.The Effectiveness of A School-Based Nutrition Intervention on Children's Fruit, Vegetables, and Dairy Product Intake.The impact of immigration on child health: experimental evidence from a migration lottery program.Catch-up growth does not associate with cognitive development in Indian school-age children.Does low birthweight influence the nutritional status of children at school age? A cohort study in northeast Brazil.Impacts of phosphorus and zinc levels on phosphorus and zinc nutrition and phytic acid concentration in wheat (Triticum aestivum L.).Biofortified Crops Generated by Breeding, Agronomy, and Transgenic Approaches Are Improving Lives of Millions of People around the World.Longitudinal Effects of Iron Deficiency Anemia and Subsequent Repletion on Blood Parameters and the Rate and Composition of Growth in Pigs.
P2860
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P2860
Impact of micronutrient deficiencies on growth: the stunting syndrome.
description
2002 nî lūn-bûn
@nan
2002 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
2002 թվականի հունվարին հրատարակված գիտական հոդված
@hy
2002年の論文
@ja
2002年論文
@yue
2002年論文
@zh-hant
2002年論文
@zh-hk
2002年論文
@zh-mo
2002年論文
@zh-tw
2002年论文
@wuu
name
Impact of micronutrient deficiencies on growth: the stunting syndrome.
@ast
Impact of micronutrient deficiencies on growth: the stunting syndrome.
@en
Impact of micronutrient deficiencies on growth: the stunting syndrome.
@nl
type
label
Impact of micronutrient deficiencies on growth: the stunting syndrome.
@ast
Impact of micronutrient deficiencies on growth: the stunting syndrome.
@en
Impact of micronutrient deficiencies on growth: the stunting syndrome.
@nl
prefLabel
Impact of micronutrient deficiencies on growth: the stunting syndrome.
@ast
Impact of micronutrient deficiencies on growth: the stunting syndrome.
@en
Impact of micronutrient deficiencies on growth: the stunting syndrome.
@nl
P356
P1476
Impact of micronutrient deficiencies on growth: the stunting syndrome.
@en
P2093
P356
10.1159/000066397
P478
46 Suppl 1
P577
2002-01-01T00:00:00Z