about
Sex differences in the physiology of eatingA relationship between reduced nucleus accumbens shell and enhanced lateral hypothalamic orexin neuronal activation in long-term fructose bingeing behavior.Rapid post-oral stimulation of intake and flavor conditioning by glucose and fat in the mouseGhrelin signaling is not essential for sugar or fat conditioned flavor preferences in mice.Role of gut nutrient sensing in stimulating appetite and conditioning food preferences.Double-dissociation of D1 and opioid receptor antagonism effects on the acquisition of sucrose-conditioned flavor preferences in BALB/c and SWR miceGut-brain nutrient signaling. Appetition vs. satiation.A model of food reward learning with dynamic reward exposure.Post-oral glucose stimulation of intake and conditioned flavor preference in C57BL/6J mice: a concentration-response study.Neural and metabolic regulation of macronutrient intake and selection.Metabolic regulation of brain response to food cues.Effects of caffeine on alcohol consumption and nicotine self-administration in ratsExperience with sugar modifies behavioral but not taste-evoked medullary responses to sweeteners in mice.Hypothalamic melanin concentrating hormone neurons communicate the nutrient value of sugar.Effect of dopamine D1 and D2 receptor antagonism in the lateral hypothalamus on the expression and acquisition of fructose-conditioned flavor preference in rats.The reward value of sucrose in leptin-deficient obese mice.Sucrose-conditioned flavor preferences in sweet ageusic T1r3 and Calhm1 knockout mice.The gut-brain dopamine axis: a regulatory system for caloric intake.Insulin enhances striatal dopamine release by activating cholinergic interneurons and thereby signals rewardGut-brain nutrient sensing in food reward.Sweet taste signaling and the formation of memories of energy sources.Mesolimbic Dopamine Encodes Prediction Errors in a State-Dependent Manner.Rewarding Effects of Operant Dry-Licking Behavior on Neuronal Firing in the Nucleus Accumbens Core.MCH receptor deletion does not impair glucose-conditioned flavor preferences in mice.Restriction of dietary protein leads to conditioned protein preference and elevated palatability of protein-containing food in rats.The Role of Dorsal Hippocampal Dopamine D1-Type Receptors in Social Learning, Social Interactions, and Food Intake in Male and Female Mice.Glucose utilization rates regulate intake levels of artificial sweeteners.Proceedings of the 2015 ASPEN Research Workshop-Taste Signaling.Saccharin Taste Conditions Flavor Preference in Weanling Rats.
P2860
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P2860
description
2011 nî lūn-bûn
@nan
2011 թուականի Մայիսին հրատարակուած գիտական յօդուած
@hyw
2011 թվականի մայիսին հրատարակված գիտական հոդված
@hy
2011年の論文
@ja
2011年論文
@yue
2011年論文
@zh-hant
2011年論文
@zh-hk
2011年論文
@zh-mo
2011年論文
@zh-tw
2011年论文
@wuu
name
Dopamine and learned food preferences
@ast
Dopamine and learned food preferences
@en
type
label
Dopamine and learned food preferences
@ast
Dopamine and learned food preferences
@en
prefLabel
Dopamine and learned food preferences
@ast
Dopamine and learned food preferences
@en
P2093
P2860
P1476
Dopamine and learned food preferences
@en
P2093
Anthony Sclafani
Khalid Touzani
Richard J Bodnar
P2860
P356
10.1016/J.PHYSBEH.2011.04.039
P407
P577
2011-05-01T00:00:00Z