Garlic [Allium sativum]: a review of its potential use as an anti-cancer agent.
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Prospects in the development of natural radioprotective therapeutics with anti-cancer properties from the plants of Uttarakhand region of IndiaDiallyl Sulfide: Potential Use in Novel Therapeutic Interventions in Alcohol, Drugs, and Disease Mediated Cellular Toxicity by Targeting Cytochrome P450 2E1The chemopotential effect of Annona muricata leaves against azoxymethane-induced colonic aberrant crypt foci in rats and the apoptotic effect of Acetogenin Annomuricin E in HT-29 cells: a bioassay-guided approachDietary prevention of malignant glioma aggressiveness, implications in oxidant stress and apoptosis.Oxidative species and S-glutathionyl conjugates in the apoptosis induction by allyl thiosulfate.A garlic derivative, S-allylcysteine (SAC), suppresses proliferation and metastasis of hepatocellular carcinoma.Thiosulfoxide (sulfane) sulfur: new chemistry and new regulatory roles in biologyGastric cancer and allium vegetable intake: a critical review of the experimental and epidemiologic evidence.Garlic Oil Suppressed Nitrosodiethylamine-Induced Hepatocarcinoma in Rats by Inhibiting PI3K-AKT-NF-κB Pathway.Garlic and alpha lipoic supplementation enhance the immune system of albino rats and alleviate implications of pesticides mixtures.Development and evaluation of garlic incorporated ready-to-eat extruded snacks.Synergistic complex from plants Solanaceae exhibits cytotoxicity for the human hepatocellular carcinoma cell line HepG2Garlic ((Allium sativum)) Fresh Juice Induces Apoptosis in Human Oral Squamous Cell Carcinoma: The Involvement of Caspase-3, Bax and Bcl-2.Natural thioallyl compounds increase oxidative stress resistance and lifespan in Caenorhabditis elegans by modulating SKN-1/Nrf.Anti-oncogenic perspectives of spices/herbs: A comprehensive reviewGastroprotective Effects of PMK-S005 against Ethanol-Induced Acute Gastric Damage in RatsMolecular targets of cancer chemoprevention by garlic-derived organosulfides.Raw garlic consumption as a protective factor for lung cancer, a population-based case-control study in a Chinese populationPMK-S005 Alleviates Age-Related Gastric Acid Secretion, Inflammation, and Oxidative Status in the Rat Stomach.Garlic: nature's protection against physiological threats.Induction of apoptosis by a hexane extract of aged black garlic in the human leukemic U937 cells.Combinatorial strategies employing nutraceuticals for cancer development.Chemopreventive functions and molecular mechanisms of garlic organosulfur compounds.The role of flavor and fragrance chemicals in TRPA1 (transient receptor potential cation channel, member A1) activity associated with allergies.Effective Medicinal Plant in Cancer Treatment, Part 2: Review Study.Garlic oil suppressed the hematological disorders induced by chemotherapy and radiotherapy in tumor-bearing mice.Allium Roseum L. Extract Exerts Potent Suppressive Activities on Chronic Myeloid Leukemia K562 Cell Viability Through the Inhibition of BCR-ABL, PI3K/Akt, and ERK1/2 Pathways and the Abrogation of VEGF Secretion.Application of Combination High-Throughput Phenotypic Screening and Target Identification Methods for the Discovery of Natural Product-Based Combination Drugs.The garlic NF-YC gene, AsNF-YC8, positively regulates non-ionic hyperosmotic stress tolerance in tobacco.Intake of black-vinegar-mash-garlic enhances salivary release of secretory IgA: A randomized, double-blind, placebo-controlled, parallel-group study.Garlic, from Remedy to Stimulant: Evaluation of Antifungal Potential Reveals Diversity in Phytoalexin Allicin Content among Garlic Cultivars; Allicin Containing Aqueous Garlic Extracts Trigger Antioxidants in Cucumber.Therapeutic effects of acetylspiramycin and garlicin on cryptosporidiosis among drug users.Garlic oil attenuated nitrosodiethylamine-induced hepatocarcinogenesis by modulating the metabolic activation and detoxification enzymes.Biological Properties and Characterization of ASL50 Protein from Aged Allium sativum Bulbs.In vitro efficacy of diallyl sulfides against the periodontopathogen Aggregatibacter actinomycetemcomitans.In vitro cytotoxicity of Mokko lactone in human leukemia HL-60 cells: induction of apoptotic cell death by mitochondrial membrane potential collapse.Eating garlic and onion: a matter of life or death.Organosulfur compounds and possible mechanism of garlic in cancer.Effects of allicin on the proliferation and cell cycle of chondrocytes.A new dipeptide isolated from the bulb of garlic.
P2860
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P2860
Garlic [Allium sativum]: a review of its potential use as an anti-cancer agent.
description
2003 nî lūn-bûn
@nan
2003 թուականի Փետրուարին հրատարակուած գիտական յօդուած
@hyw
2003 թվականի փետրվարին հրատարակված գիտական հոդված
@hy
2003年の論文
@ja
2003年論文
@yue
2003年論文
@zh-hant
2003年論文
@zh-hk
2003年論文
@zh-mo
2003年論文
@zh-tw
2003年论文
@wuu
name
Garlic [Allium sativum]: a review of its potential use as an anti-cancer agent.
@ast
Garlic [Allium sativum]: a review of its potential use as an anti-cancer agent.
@en
type
label
Garlic [Allium sativum]: a review of its potential use as an anti-cancer agent.
@ast
Garlic [Allium sativum]: a review of its potential use as an anti-cancer agent.
@en
prefLabel
Garlic [Allium sativum]: a review of its potential use as an anti-cancer agent.
@ast
Garlic [Allium sativum]: a review of its potential use as an anti-cancer agent.
@en
P356
P1476
Garlic [Allium sativum]: a review of its potential use as an anti-cancer agent.
@en
P2093
Martha Thomson
Muslim Ali
P356
10.2174/1568009033333736
P577
2003-02-01T00:00:00Z