Antioxidation and antiglycation of Fagopyrum tataricum ethanol extract.
about
Uncovering the relationship and mechanisms of Tartary buckwheat (Fagopyrum tataricum) and Type II diabetes, hypertension, and hyperlipidemia using a network pharmacology approach.Tartary buckwheat flavonoids protect hepatic cells against high glucose-induced oxidative stress and insulin resistance via MAPK signaling pathways.Buckwheat phenolic metabolites in health and disease.Inhibitory Effects of Bioassay-Guided Isolation of Anti-Glycation Components from and Simultaneous Quantification
P2860
Antioxidation and antiglycation of Fagopyrum tataricum ethanol extract.
description
2013 nî lūn-bûn
@nan
2013 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2013 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2013年の論文
@ja
2013年論文
@yue
2013年論文
@zh-hant
2013年論文
@zh-hk
2013年論文
@zh-mo
2013年論文
@zh-tw
2013年论文
@wuu
name
Antioxidation and antiglycation of Fagopyrum tataricum ethanol extract.
@ast
Antioxidation and antiglycation of Fagopyrum tataricum ethanol extract.
@en
type
label
Antioxidation and antiglycation of Fagopyrum tataricum ethanol extract.
@ast
Antioxidation and antiglycation of Fagopyrum tataricum ethanol extract.
@en
prefLabel
Antioxidation and antiglycation of Fagopyrum tataricum ethanol extract.
@ast
Antioxidation and antiglycation of Fagopyrum tataricum ethanol extract.
@en
P2093
P2860
P1476
Antioxidation and antiglycation of Fagopyrum tataricum ethanol extract.
@en
P2093
Bao-Hong Lee
Chia-Chen Lee
Ying-Jang Lai
P2860
P2888
P304
P356
10.1007/S13197-013-1098-4
P577
2013-07-10T00:00:00Z