about
Environmental health research in the post-genome era: new fields, new challenges, and new opportunitiesGenome-environment interactions that modulate aging: powerful targets for drug discoveryGlobal reconstruction of the human metabolic network based on genomic and bibliomic dataNutritional Cues Tie Living Organisms to Their Environment and Its SustainabilityNutritional Genomics and the Mediterranean Diet's Effects on Human Cardiovascular HealthThe application of omics technologies in the functional evaluation of inulin and inulin-containing prebiotics dietary supplementationWhole-Blood Gene Expression Profiles in Large-Scale Epidemiological Studies: What Do They Tell?Amorfrutins are potent antidiabetic dietary natural productsOmics and integrated omics for the promotion of food and nutrition scienceAdvances in Integrating Traditional and Omic Biomarkers When Analyzing the Effects of the Mediterranean Diet Intervention in Cardiovascular PreventionAyurnutrigenomics: Ayurveda-inspired personalized nutrition from inception to evidenceGenotype-phenotype associations: modulation by diet and obesityPhylometabonomic patterns of adaptation to high fat diet feeding in inbred miceOwner controlled data exchange in nutrigenomic collaborations: the NuGO information networkMass-spectrometry-based metabolomics: limitations and recommendations for future progress with particular focus on nutrition researchMolecular nutrition research: the modern way of performing nutritional scienceHuman mucosal in vivo transcriptome responses to three lactobacilli indicate how probiotics may modulate human cellular pathways.A nutrigenomics database--integrated repository for publications and associated microarray data in nutrigenomics research.Nutrient-gene interactions: a single nutrient and hundreds of target genes.The case for strategic international alliances to harness nutritional genomics for public and personal health.Gene expression of transporters and phase I/II metabolic enzymes in murine small intestine during fasting.PPARalpha-mediated effects of dietary lipids on intestinal barrier gene expression.Improving the analysis of designed studies by combining statistical modelling with study design informationGenome-wide mRNA expression analysis of hepatic adaptation to high-fat diets reveals switch from an inflammatory to steatotic transcriptional program.Filling gaps in PPAR-alpha signaling through comparative nutrigenomics analysis.Nutrigenomics in cardiovascular medicine.Identifying molecular effects of diet through systems biology: influence of herring diet on sterol metabolism and protein turnover in mice.Colonic microbiota signatures across five northern European countries.Nutrigenomics in honey bees: digital gene expression analysis of pollen's nutritive effects on healthy and varroa-parasitized beesAn Integrated Statistical Approach to Compare Transcriptomics Data Across Experiments: A Case Study on the Identification of Candidate Target Genes of the Transcription Factor PPARαGC-MS libraries for the rapid identification of metabolites in complex biological samples.Discovery and characterization of protein-modifying natural products by MALDI mass spectrometry reveal potent SIRT1 and p300 inhibitors.Resistant starch induces catabolic but suppresses immune and cell division pathways and changes the microbiome in the proximal colon of male pigs.Antidiabetic effects of chamomile flowers extract in obese mice through transcriptional stimulation of nutrient sensors of the peroxisome proliferator-activated receptor (PPAR) family.Opportunism: a panacea for implementation of whole-genome sequencing studies in nutrigenomics research?Dietary saturated fat/cholesterol, but not unsaturated fat or starch, induces C-reactive protein associated early atherosclerosis and ectopic fat deposition in diabetic pigs.Quantifying diet for nutrigenomic studies.The perceived impact of the National Health Service on personalised nutrition service delivery among the UK public.Food safety and nutritional quality for the prevention of non communicable diseases: the Nutrient, hazard Analysis and Critical Control Point process (NACCP)Comparison of the effects of five dietary fibers on mucosal transcriptional profiles, and luminal microbiota composition and SCFA concentrations in murine colon.
P2860
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P2860
description
2003 nî lūn-bûn
@nan
2003 թուականի Ապրիլին հրատարակուած գիտական յօդուած
@hyw
2003 թվականի ապրիլին հրատարակված գիտական հոդված
@hy
2003年の論文
@ja
2003年論文
@yue
2003年論文
@zh-hant
2003年論文
@zh-hk
2003年論文
@zh-mo
2003年論文
@zh-tw
2003年论文
@wuu
name
Nutrigenomics: goals and strategies.
@ast
Nutrigenomics: goals and strategies.
@en
type
label
Nutrigenomics: goals and strategies.
@ast
Nutrigenomics: goals and strategies.
@en
prefLabel
Nutrigenomics: goals and strategies.
@ast
Nutrigenomics: goals and strategies.
@en
P356
P1476
Nutrigenomics: goals and strategies
@en
P2093
Michael Müller
P2888
P304
P356
10.1038/NRG1047
P577
2003-04-01T00:00:00Z