Beta-carotene is an important vitamin A source for humans. - Wikidata - awgldk - TriplyDB

Beta-carotene is an important vitamin A source for humans.

Beta-carotene is an important vitamin A source for humans.

http://www.wikidata.org/entity/Q35114004

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β-Carotene in Golden Rice is as good as β-carotene in oil at providing vitamin A to children Bioactive Compounds Isolated from Microalgae in Chronic Inflammation and Cancer Brazilian consensus on photoprotection Mammalian metabolism of β-carotene: gaps in knowledge An LC/MS/MS method for stable isotope dilution studies of β-carotene bioavailability, bioconversion, and vitamin A status in humans.Effect of Sea-Buckthorn (Hippophaë rhamnoides L.) Pulp Oil Consumption on Fatty Acids and Vitamin A and E Accumulation in Adipose Tissue and Liver of Rats.Retinoid-binding proteins: similar protein architectures bind similar ligands via completely different ways.Single nucleotide polymorphisms upstream from the β-carotene 15,15'-monoxygenase gene influence provitamin A conversion efficiency in female volunteers.Provitamin A carotenoids are independently associated with matrix metalloproteinase-9 in plasma samples from a general population.Supplementation of adult rats with moderate amounts of β-carotene modulates the redox status in plasma without exerting pro-oxidant effects in the brain: a safer alternative to food fortification with vitamin A?Maternal-fetal transfer and metabolism of vitamin A and its precursor β-carotene in the developing tissues.β-Carotene supplementation decreases placental transcription of LDL receptor-related protein 1 in wild-type mice and stimulates placental β-carotene uptake in marginally vitamin A-deficient mice.Cellular localization of β-carotene 15,15' oxygenase-1 (BCO1) and β-carotene 9',10' oxygenase-2 (BCO2) in rat liver and intestine.Discovering the link between nutrition and skin aging.Genetics and diet regulate vitamin A production via the homeobox transcription factor ISX.Dietary, circulating beta-carotene and risk of all-cause mortality: a meta-analysis from prospective studies.Serum Retinol and Carotenoids in Association with Biomarkers of Insulin Resistance among Premenopausal Women Retinoic acid and the transcription factor MafB act together and differentially to regulate aggrecan and matrix metalloproteinase gene expression in neonatal chondrocytes.Embryonic phenotype, β-carotene and retinoid metabolism upon maternal supplementation of β-carotene in a mouse model of severe vitamin A deficiency Two carotenoid oxygenases contribute to mammalian provitamin A metabolism.Molecular aspects of β, β-carotene-9', 10'-oxygenase 2 in carotenoid metabolism and diseases.Dietary surveys indicate vitamin intakes below recommendations are common in representative Western countries.Golden rice: scientific, regulatory and public information processes of a genetically modified organism.Health Effects of Carotenoids during Pregnancy and Lactation.Factors influencing micronutrient bioavailability in biofortified crops.Nutrition meets the microbiome: micronutrients and the microbiota.Biosynthesis of Carotenoids in Plants: Enzymes and Color.Carotenoids in Adipose Tissue Biology and Obesity.Emulsion design for the delivery of β-carotene in complex food systems.New insights and changing paradigms in the regulation of vitamin A metabolism in development.Alterations in vitamin A/retinoic acid homeostasis in diet-induced obesity and insulin resistance.Toward food analytics: fast estimation of lycopene and β-carotene content in tomatoes based on surface enhanced Raman spectroscopy (SERS).Chemical and biological studies of β-carotene after exposure to Cannabis sativa smoke.Vitamin A-deficient diet accelerated atherogenesis in apolipoprotein E(-/-) mice and dietary β-carotene prevents this consequence.Interaction of nutrition and infections globally: an overview.Nutrient deficiencies before and after sleeve gastrectomy.Assessment of tissue distribution and concentration of β-cryptoxanthin in response to varying amounts of dietary β-cryptoxanthin in the Mongolian gerbil.Concentrations of Carotenoids and Tocopherols in Breast Milk from Urban Chinese Mothers and Their Associations with Maternal Characteristics: A Cross-Sectional Study.Transcription factor ISX mediates the cross talk between diet and immunity.Provitamin A biofortification of cassava enhances shelf life but reduces dry matter content of storage roots due to altered carbon partitioning into starch.

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Beta-carotene is an important vitamin A source for humans.

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2010 nî lūn-bûn

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2010 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած

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2010 թվականի հոտեմբերին հրատարակված գիտական հոդված

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2010年の論文

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Beta-carotene is an important vitamin A source for humans.

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Beta-carotene is an important vitamin A source for humans.

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Beta-carotene is an important vitamin A source for humans.

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Journal of Nutrition

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Beta-carotene is an important vitamin A source for humans.

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P2093

A Catharine Ross

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David Thurnham

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Georg Lietz

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Guangweng Tang

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Shi-an Yin

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Wilhelm Stahl

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P2860

Golden Rice is an effective source of vitamin A

Overview of retinoid metabolism and function

Dietary reference intakes: vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc

Carotene oxygenases: a new family of double bond cleavage enzymes

A systematic review of treatment options for dermal photosensitivity in erythropoietic protoporphyria

Spinach or carrots can supply significant amounts of vitamin A as assessed by feeding with intrinsically deuterated vegetables

International Union of Pharmacology. LX. Retinoic acid receptors

International Union of Pharmacology. LXIII. Retinoid X receptors

Compartmental analysis of the dynamics of beta-carotene metabolism in an adult volunteer

cis-trans isomers of lycopene and beta-carotene in human serum and tissues

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Hans Konrad Biesalski

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