The Mediterranean diet, its components, and cardiovascular disease.
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Incorporating Natural Products, Pharmaceutical Drugs, Self-Care and Digital/Mobile Health Technologies into Molecular-Behavioral Combination Therapies for Chronic DiseasesMitochondrial health, the epigenome and healthspanTowards understanding brain-gut-microbiome connections in Alzheimer's diseaseNutrition practices and knowledge among NCAA Division III football players.Metabolomic analyses reveal that anti-aging metabolites are depleted by palmitate but increased by oleate in vivoThe Association of a Mediterranean-Style Diet Pattern with Polycystic Ovary Syndrome Status in a Community Cohort Study.Association of low oleic acid intake with diabetic retinopathy in type 2 diabetic patients: a case-control study.The Alternative Healthy Eating Index Is Associated with a Lower Risk of Fatal and Nonfatal Acute Myocardial Infarction in a Chinese Adult Population.Dietary Factors and Cognitive Function in Poor Urban Settings.Cardiovascular risk in climacteric women: focus on diet.Dietary factors in rheumatic autoimmune diseases: a recipe for therapy?Effects of Dietary Brazilian Palm Oil (Mauritia flexuosa L.) on Cholesterol Profile and Vitamin A and E Status of Rats.Modulation of the vascular endothelium functioning by dietary components, the role of epigenetics.The role of dietary fatty acid intake in inflammatory gene expression: a critical review.Nuts and Dried Fruits: An Update of Their Beneficial Effects on Type 2 Diabetes.Mediterranean diet and mortality risk in metabolically healthy obese and metabolically unhealthy obese phenotypes.Prevalence of metabolic syndrome and its association with lifestyle and cardiovascular biomarkers among postmenopausal women in western Algeria.Adherence to the Mediterranean diet is associated with reduced risk of incident chronic kidney diseases among Tehranian adults.Dietary Patterns and Their Socioeconomic and Behavioral Determinants in 6- to 8-Year-Old Portuguese Children.No association between adherence to the healthy Nordic food index and cardiovascular disease amongst Swedish women: a cohort study.Pregnancy, Proteinuria, Plant-Based Supplemented Diets and Focal Segmental Glomerulosclerosis: A Report on Three Cases and Critical Appraisal of the Literature.'Let food be thy medicine…': lessons from low-protein diets from around the world.Asthma and diet: could food be thy medicine?Oral Administration of Oleuropein and Its Semisynthetic Peracetylated Derivative Prevents Hepatic Steatosis, Hyperinsulinemia, and Weight Gain in Mice Fed with High Fat Cafeteria Diet.Ferulic acid but not alpha-lipoic acid effectively protects THP-1-derived macrophages from oxidant and pro-inflammatory response to LPS.Diet and Asthma: Is It Time to Adapt Our Message?Mediterranean Diet Adherence and Genetic Background Roles within a Web-Based Nutritional Intervention: The Food4Me Study.Association of Helicobacter Pylori with Presence of Myocardial Infarction in Iran: A Systematic Review and Meta-Analysis.Beetroot and Sodium Nitrate Ameliorate Cardiometabolic Changes in Diet-Induced Obese Hypertensive Rats.Orange juice modulates proinflammatory cytokines after high-fat saturated meal consumption.Net K+ secretion in the thick ascending limb of mice on a low-Na, high-K diet.Intensive dietary intervention promoting the Mediterranean diet in people with high cardiometabolic risk: a non-randomized study.Anti-inflammatory potential of black carrot (Daucus carota L.) polyphenols in a co-culture model of intestinal Caco-2 and endothelial EA.hy926 cells.Cocoa, Blood Pressure, and Vascular Function.A Mediterranean Diet Model in Australia: Strategies for Translating the Traditional Mediterranean Diet into a Multicultural Setting.Local condiments from fermented tropical legume seeds modulate activities of critical enzymes relevant to cardiovascular diseases and endothelial function.Mediterranean dietary components are inversely associated with advanced colorectal polyps: A case-control study.Nordic diet, Mediterranean diet, and the risk of chronic diseases: the EPIC-Potsdam study.Postprandial Glycaemic Responses of Dried Fruit-Containing Meals in Healthy Adults: Results from a Randomised Trial.Dietary Nitrate and Diet Quality: An Examination of Changing Dietary Intakes within a Representative Sample of Australian Women
P2860
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P2860
The Mediterranean diet, its components, and cardiovascular disease.
description
2014 nî lūn-bûn
@nan
2014 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2014 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
2014年の論文
@ja
2014年論文
@yue
2014年論文
@zh-hant
2014年論文
@zh-hk
2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
@wuu
name
The Mediterranean diet, its components, and cardiovascular disease.
@ast
The Mediterranean diet, its components, and cardiovascular disease.
@en
type
label
The Mediterranean diet, its components, and cardiovascular disease.
@ast
The Mediterranean diet, its components, and cardiovascular disease.
@en
prefLabel
The Mediterranean diet, its components, and cardiovascular disease.
@ast
The Mediterranean diet, its components, and cardiovascular disease.
@en
P2860
P1476
The Mediterranean diet, its components, and cardiovascular disease.
@en
P2093
Andreas J Flammer
R Jay Widmer
P2860
P304
P356
10.1016/J.AMJMED.2014.10.014
P407
P577
2014-10-15T00:00:00Z