UHPLC-ESI-QTOF-MS-based metabolic profiling of Vicia faba L. (Fabaceae) seeds as a key strategy for characterization in foodomics.
about
Recent advances in the application of capillary electromigration methods for food analysis and Foodomics.Nutritional and sensory evaluation of a complementary food formulated from rice, faba beans, sweet potato flour, and peanut oil.RP-HPLC-DAD-ESI-QTOF-MS based metabolic profiling of the potential Olea europaea by-product "wood" and its comparison with leaf counterpart.Phytochemical profiling of anti-inflammatory Lavandula extracts via RP-HPLC-DAD-QTOF-MS and -MS/MS: Assessment of their qualitative and quantitative differences.A Key Role for Apoplastic H2O2 in Norway Spruce Phenolic Metabolism.Alkaloids Profiling of Fumaria capreolata by Analytical Platforms Based on the Hyphenation of Gas Chromatography and Liquid Chromatography with Quadrupole-Time-of-Flight Mass Spectrometry.Assessment of the distribution of phenolic compounds and contribution to the antioxidant activity in Tunisian fig leaves, fruits, skins and pulps using mass spectrometry-based analysis.
P2860
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P2860
UHPLC-ESI-QTOF-MS-based metabolic profiling of Vicia faba L. (Fabaceae) seeds as a key strategy for characterization in foodomics.
description
2014 nî lūn-bûn
@nan
2014 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
2014 թվականի հունիսին հրատարակված գիտական հոդված
@hy
2014年の論文
@ja
2014年論文
@yue
2014年論文
@zh-hant
2014年論文
@zh-hk
2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
@wuu
name
UHPLC-ESI-QTOF-MS-based metabo ...... characterization in foodomics.
@ast
UHPLC-ESI-QTOF-MS-based metabo ...... characterization in foodomics.
@en
type
label
UHPLC-ESI-QTOF-MS-based metabo ...... characterization in foodomics.
@ast
UHPLC-ESI-QTOF-MS-based metabo ...... characterization in foodomics.
@en
prefLabel
UHPLC-ESI-QTOF-MS-based metabo ...... characterization in foodomics.
@ast
UHPLC-ESI-QTOF-MS-based metabo ...... characterization in foodomics.
@en
P2860
P50
P356
P1433
P1476
UHPLC-ESI-QTOF-MS-based metabo ...... characterization in foodomics.
@en
P2093
María del Mar Contreras
P2860
P304
P356
10.1002/ELPS.201300646
P577
2014-06-01T00:00:00Z