Food-derived bioactive peptides--opportunities for designing future foods.
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A Review of the Latest Advances in Encrypted Bioactive Peptides from Protein-Rich WasteBioactive Molecules Released in Food by Lactic Acid Bacteria: Encrypted Peptides and Biogenic AminesAntimicrobial Activity of Lactoferrin-Related Peptides and Applications in Human and Veterinary MedicineThe Immunology of Mammary Gland of Dairy Ruminants between Healthy and Inflammatory ConditionsDietary proteins as determinants of metabolic and physiologic functions of the gastrointestinal tractMilk derived bioactive peptides and their impact on human health - A reviewAntioxidant activity and anti-exercise-fatigue effect of highly denatured soybean meal hydrolysate prepared using neutraseRecovery of functional materials with thermally stable antioxidative properties in squid muscle hydrolyzates by subcritical water.Gut health immunomodulatory and anti-inflammatory functions of gut enzyme digested high protein micro-nutrient dietary supplement-EnprocalPROTECTIVE EFFECT OF CAMEL MILK AS ANTI-DIABETIC SUPPLEMENT: BIOCHEMICAL, MOLECULAR AND IMMUNOHISTOCHEMICAL STUDY.The effect of characteristics of proteins fed during gestation and lactation on development of metabolic syndrome in dams and male offspring of Wistar ratsHydrolysis of whey protein isolate using subcritical water.ACE inhibitory activity of pangasius catfish (Pangasius sutchi) skin and bone gelatin hydrolysateFunctional ingredients from microalgae.Egg-derived tri-peptide IRW exerts antihypertensive effects in spontaneously hypertensive ratsMajor peptides from amaranth (Amaranthus cruentus) protein inhibit HMG-CoA reductase activityBioactive properties and clinical safety of a novel milk protein peptide.Antioxidant effect of a marine oligopeptide preparation from chum salmon (Oncorhynchus keta) by enzymatic hydrolysis in radiation injured mice.Inhibitory effects of Doenjang, Korean traditional fermented soybean paste, on oxidative stress and inflammation in adipose tissue of mice fed a high-fat diet.Effect of Marine Collagen Peptides on Physiological and Neurobehavioral Development of Male Rats with Perinatal AsphyxiaAlteration of Gene Expression Profile in Kidney of Spontaneously Hypertensive Rats Treated with Protein Hydrolysate of Blue Mussel (Mytilus edulis) by DNA Microarray AnalysisBioavailability of angiotensin I converting enzyme inhibitory peptides.Effect of Hempseed (Cannabis sativa sp.) Inclusion to the Diet on Performance, Carcass and Antioxidative Activity in Japanese Quail (Coturnix coturnix japonica).Comparison of Antioxidant Activities of Hydrolysates of Domestic and Imported Skim Milk Powders Treated with PapainBioactive Peptides in Milk and Dairy Products: A Review.Structure and activity study of egg protein ovotransferrin derived peptides (IRW and IQW) on endothelial inflammatory response and oxidative stress.Evidence of anti-proliferative activities in blue mussel (Mytilus edulis) by-products.Antigenotoxic and anticytotoxic effect of camel milk in mice treated with cisplatin.In-vitro antioxidant and functional properties of protein hydrolysates from golden grey mullet prepared by commercial, microbial and visceral proteases.Health-Related Aspects of Milk Proteins.Antihypertensive Peptides from Milk ProteinsMilk protein peptides with angiotensin I-converting enzyme inhibitory (ACEI) activity.The potential role of milk-derived peptides in cardiovascular disease.Review: Production and functionality of active peptides from milk.Nanocarrier possibilities for functional targeting of bioactive peptides and proteins: state-of-the-art.Protein hydrolysates and tissue repair.Possible role of milk-derived bioactive peptides in the treatment and prevention of metabolic syndrome.Food-derived bioactive peptides--a new paradigm.A natural solution for obesity: bioactives for the prevention and treatment of weight gain. A review.Isolation and characterization of peptides with antihypertensive activity in foodstuffs.
P2860
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P2860
Food-derived bioactive peptides--opportunities for designing future foods.
description
2003 nî lūn-bûn
@nan
2003 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
2003 թվականի հունվարին հրատարակված գիտական հոդված
@hy
2003年の論文
@ja
2003年論文
@yue
2003年論文
@zh-hant
2003年論文
@zh-hk
2003年論文
@zh-mo
2003年論文
@zh-tw
2003年论文
@wuu
name
Food-derived bioactive peptides--opportunities for designing future foods.
@ast
Food-derived bioactive peptides--opportunities for designing future foods.
@en
type
label
Food-derived bioactive peptides--opportunities for designing future foods.
@ast
Food-derived bioactive peptides--opportunities for designing future foods.
@en
prefLabel
Food-derived bioactive peptides--opportunities for designing future foods.
@ast
Food-derived bioactive peptides--opportunities for designing future foods.
@en
P356
P1476
Food-derived bioactive peptides--opportunities for designing future foods.
@en
P2093
Korhonen H
Pihlanto A
P304
P356
10.2174/1381612033454892
P577
2003-01-01T00:00:00Z