Dietary patterns among a national random sample of British adults.
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Who eats four or more servings of fruit and vegetables per day? Multivariate classification tree analysis of data from the 1998 Survey of Lifestyle, Attitudes and Nutrition in the Republic of Ireland.The cumulative effect of core lifestyle behaviours on the prevalence of hypertension and dyslipidemia.Dietary patterns are associated with lower incidence of type 2 diabetes in middle-aged women: the Shanghai Women's Health Study.Matched-cohort DNA microarray diversity analysis of methicillin sensitive and methicillin resistant Staphylococcus aureus isolates from hospital admission patients.Dietary patterns in the Southampton Women's SurveyThe internal validity of a dietary pattern analysis. The Framingham Nutrition Studies.Effect of energy under-reporting on secular trends of dietary patterns in a mediterranean population.Socio-economic status and ethnicity are independently associated with dietary patterns: the HELIUS-Dietary Patterns studyThe 5-CNL Front-of-Pack Nutrition Label Appears an Effective Tool to Achieve Food Substitutions towards Healthier Diets across Dietary ProfilesDietary patterns, assessed from a weighed food record, and survival among elderly participants from the United Kingdom.Identifying built environmental patterns using cluster analysis and GIS: relationships with walking, cycling and body mass index in French adults.Alcohol Consumption, Beverage Preference, and Diet in Middle-Aged Men from the STANISLAS StudyDiet quality is associated with all-cause mortality in adults aged 65 years and older.Exploring the Dietary Patterns of Young New Zealand Women and Associations with BMI and Body Fat.Dietary patterns and the risk of CVD and all-cause mortality in older British men.How to find information on national food and nutrient consumption surveys across Europe: systematic literature review and questionnaires to selected country experts are both good strategies.The use of cluster analysis to derive dietary patterns: methodological considerations, reproducibility, validity and the effect of energy mis-reporting.Dietary patterns and their sociodemographic and behavioural correlates in French middle-aged adults from the SU.VI.MAX cohort.Dietary patterns among a national sample of British children aged 1 1/2-4 1/2 years.Associations between a posteriori defined dietary patterns and bone mineral density in adolescents.Food purchase patterns: empirical identification and analysis of their association with diet quality, socio-economic factors, and attitudes.The effect of under-reporting of energy intake on dietary patterns and on the associations between dietary patterns and self-reported chronic disease in women aged 50-69 years.Retrospective lifetime dietary patterns are associated with demographic and cardiovascular health variables in an older community-dwelling Australian population.Dietary patterns, insulin sensitivity and adiposity in the multi-ethnic Insulin Resistance Atherosclerosis Study population.Convenience foods in children's diet and association with dietary quality and body weight status.Longitudinal comparisons of dietary patterns derived by cluster analysis in 7- to 13-year-old children.The silicon content of beer and its bioavailability in healthy volunteers.The impact of inter-generational social and regional circumstances on dietary intake patterns of British adults: results from the 1946 British Birth Cohort.Dietary patterns in middle-aged Irish men and women defined by cluster analysis.Factors associated with dietary patterns among low-income adults.Lifestyle factors related to iodine intakes in French adults.Dietary patterns and lifestyle factors in the Norwegian EPIC cohort: the Norwegian Women and Cancer (NOWAC) study.The influence of cereal and dairy consumption on the Irish diet: implications for developing food-based dietary guidelines.Consumption of red meat, white meat and processed meat in Irish adults in relation to dietary quality.Diversity of dietary patterns observed in the European Prospective Investigation into Cancer and Nutrition (EPIC) project.Limited acceptance of globalization in food habits among middle-aged women in Osaka, Japan.Dietary patterns and cognitive decline in an Australian study of ageing.Dietary patterns among British adults: compatibility with dietary guidelines for salt/sodium, fat, saturated fat and sugars.Identifying heterogeneity among injection drug users: a cluster analysis approach.Comparability of dietary patterns assessed by multiple dietary assessment methods: results from the 1946 British Birth Cohort.
P2860
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P2860
Dietary patterns among a national random sample of British adults.
description
2001 nî lūn-bûn
@nan
2001 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
2001 թվականի հունվարին հրատարակված գիտական հոդված
@hy
2001年の論文
@ja
2001年論文
@yue
2001年論文
@zh-hant
2001年論文
@zh-hk
2001年論文
@zh-mo
2001年論文
@zh-tw
2001年论文
@wuu
name
Dietary patterns among a national random sample of British adults.
@ast
Dietary patterns among a national random sample of British adults.
@en
type
label
Dietary patterns among a national random sample of British adults.
@ast
Dietary patterns among a national random sample of British adults.
@en
prefLabel
Dietary patterns among a national random sample of British adults.
@ast
Dietary patterns among a national random sample of British adults.
@en
P2093
P2860
P356
P1476
Dietary patterns among a national random sample of British adults.
@en
P2093
P2860
P356
10.1136/JECH.55.1.29
P577
2001-01-01T00:00:00Z