Procedure for rapid concentration and detection of enteric viruses from berries and vegetables
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The use of bovine serum albumin to improve the RT-qPCR detection of foodborne viruses rinsed from vegetable surfaces.Inactivation of a human norovirus surrogate by high-pressure processing: effectiveness, mechanism, and potential application in the fresh produce industry.Inactivation of a human norovirus surrogate, human norovirus virus-like particles, and vesicular stomatitis virus by gamma irradiationDetection of human food-borne and zoonotic viruses on irrigated, field-grown strawberries.Inactivation and UV disinfection of murine norovirus with TiO2 under various environmental conditions.Hepatitis A virus detection in food: current and future prospects.Detection and Typing of Norovirus from Frozen Strawberries Involved in a Large-Scale Gastroenteritis Outbreak in GermanyEvaluation of Molecular Methods for the Detection and Quantification of Pathogen-Derived Nucleic Acids in Sediment.Effect of Nonthermal, Conventional, and Combined Disinfection Technologies on the Stability of Human Adenoviruses as Fecal Contaminants on Surfaces of Fresh Ready-to-Eat Products.Prevalence of human noroviruses in frozen marketed shellfish, red fruits and fresh vegetables.Development of a PCR-free DNA-based assay for the specific detection of Vibrio species in environmental samples by targeting the 16S rRNA.Preliminary Source Tracking of Male-Specific (F+) RNA Coliphage on Lettuce as a Surrogate of Enteric Viruses Using Reverse Transcription-PCR.Identification of Enteric Viruses in Foods from Mexico City.Possible Internalization of an Enterovirus in Hydroponically Grown LettuceHAV in fresh vegetables: a hidden health risk in district Mardan, Pakistan.Inactivation of enteric viruses in minimally processed berries and herbs.Development of a Practical Method to Detect Noroviruses Contamination in Composite Meals.Application of F⁺RNA Coliphages as Source Tracking Enteric Viruses on Parsley and Leek Using RT-PCR.Rapid Detection of Human Norovirus in Frozen Raspberries.Attachment of enteric viruses to bottles.A rapid single-tube protocol for HAV detection by nested real-time PCR.Comparative analysis of viral concentration methods for detecting the HAV genome using real-time RT-PCR amplification.Evaluation of various methods for recovering human norovirus and murine norovirus from vegetables and ham.Effects of technological processes on the tenacity and inactivation of norovirus genogroup II in experimentally contaminated foods.Hollow-fiber ultrafiltration for the concentration and simultaneous recovery of multiple pathogens in contaminated foods.Concentration method for the detection of enteric viruses from large volumes of foods.Survival of Respiratory Viruses on Fresh Produce.Effect of wash treatments on reducing human norovirus on iceberg lettuce and perilla leaf.Rapid detection method for hepatitis A virus from lettuce by a combination of filtration and integrated cell culture-real-time reverse transcription PCR.Scientific Opinion on an update on the present knowledge on the occurrence and control of foodborne virusesEvaluation of an Extraction Method for the Detection of GI and GII Noroviruses in Fruit and Vegetable Salads.Testing for Human Norovirus and Recovery of Process Control in Outbreak-Associated Produce Items.Response to the Questions Posed by the Food Safety and Inspection Service, the Centers for Disease Control and Prevention, the National Marine Fisheries Service, and the Defense Health Agency, Veterinary Services Activity Regarding Control StrategieAnalytical Methods for Virus Detection in Water and FoodFood and Viral Contamination: Analytical MethodsQuantitative Detection of Hepatitis A, Rotavirus and Genogroup I Norovirus by RT-qPCR in Fresh Produce from Packinghouse Facilities
P2860
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P2860
Procedure for rapid concentration and detection of enteric viruses from berries and vegetables
description
2006 nî lūn-bûn
@nan
2006年の論文
@ja
2006年論文
@yue
2006年論文
@zh-hant
2006年論文
@zh-hk
2006年論文
@zh-mo
2006年論文
@zh-tw
2006年论文
@wuu
2006年论文
@zh
2006年论文
@zh-cn
name
Procedure for rapid concentrat ...... es from berries and vegetables
@ast
Procedure for rapid concentrat ...... es from berries and vegetables
@en
type
label
Procedure for rapid concentrat ...... es from berries and vegetables
@ast
Procedure for rapid concentrat ...... es from berries and vegetables
@en
prefLabel
Procedure for rapid concentrat ...... es from berries and vegetables
@ast
Procedure for rapid concentrat ...... es from berries and vegetables
@en
P2860
P356
P1476
Procedure for rapid concentrat ...... es from berries and vegetables
@en
P2093
P2860
P304
P356
10.1128/AEM.01248-06
P407
P577
2006-11-03T00:00:00Z