Effects of temperature and of fatty acid substitutions on colicin K action.
about
Reversal by trypsin of the inhibition of active transport by colicin E1.Production and mode of action of lactocin 27: bacteriocin from a homofermentative Lactobacillus.Sensitization of colicin K-treated bacteria by sodium dodecyl sulfate: presence of free colicin in colicin K-treated cultures of Escherichia coliIsolation and characterization of an endogenous inhibitor of protein synthesis in Escherichia coli K-12Alterations in membrane function in an Escherichia coli mutant tolerant to colicins Ia and Ib.Reduction of membrane potential, an immediate effect of colicin K.Physiological conditions affecting Staphylococcus aureus susceptibility to staphylococcin 1580.Sequence, expression, and localization of the immunity protein for colicin M.Mode of action of morganocin 174.Bacteriocin from Actinomyces odontolyticus with temperature-dependent killing properties.Interaction of colicin E4 with specific receptor sites mediates its cleavage into two fragments inactive towards whole cells.
P2860
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P2860
Effects of temperature and of fatty acid substitutions on colicin K action.
description
1973 nî lūn-bûn
@nan
1973年の論文
@ja
1973年論文
@yue
1973年論文
@zh-hant
1973年論文
@zh-hk
1973年論文
@zh-mo
1973年論文
@zh-tw
1973年论文
@wuu
1973年论文
@zh
1973年论文
@zh-cn
name
Effects of temperature and of fatty acid substitutions on colicin K action.
@ast
Effects of temperature and of fatty acid substitutions on colicin K action.
@en
type
label
Effects of temperature and of fatty acid substitutions on colicin K action.
@ast
Effects of temperature and of fatty acid substitutions on colicin K action.
@en
prefLabel
Effects of temperature and of fatty acid substitutions on colicin K action.
@ast
Effects of temperature and of fatty acid substitutions on colicin K action.
@en
P2860
P356
P1476
Effects of temperature and of fatty acid substitutions on colicin K action.
@en
P2093
P2860
P356
10.1128/AAC.4.1.16
P407
P577
1973-07-01T00:00:00Z