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Maternal prenatal and/or postnatal n-3 long chain polyunsaturated fatty acids (LCPUFA) supplementation for preventing allergies in early childhoodMaternal prenatal and/or postnatal n-3 fish oil supplementation for preventing allergies in early childhoodPerinatal factors in neonatal and pediatric lung diseasesEffects of prenatal and perinatal exposure to fine air pollutants and maternal fish consumption on the occurrence of infantile eczema.Docosahexaenoic acid (DHA) supplementation in atopic eczema: a randomized, double-blind, controlled trial.Associations between variants of FADS genes and omega-3 and omega-6 milk fatty acids of Canadian Holstein cows.Effect of n-3 long chain polyunsaturated fatty acid supplementation in pregnancy on infants' allergies in first year of life: randomised controlled trialPhytochemical profiles and inhibitory effects of Tiger Milk mushroom (Lignosus rhinocerus) extract on ovalbumin-induced airway inflammation in a rodent model of asthmaRole of dietary long-chain polyunsaturated fatty acids in infant allergies and respiratory diseases.Dietary supplementation of omega-3 fatty acid-containing fish oil suppresses F2-isoprostanes but enhances inflammatory cytokine response in a mouse model of ovalbumin-induced allergic lung inflammation.n-3 Long-chain PUFA reduce allergy-related mediator release by human mast cells in vitro via inhibition of reactive oxygen species.Mother Nature in Eczema: Maternal Factors Influencing Atopic Dermatitis.Association of Breast Milk Fatty Acids and Allergic Disease Outcomes - a Systematic Review.The Role of Nutritional Aspects in Food Allergy: Prevention and Management.Dietary fatty acid composition during pregnancy and the risk of asthma in the offspring.Effects of supplementing different ratios of omega-3 and omega-6 fatty acids in western-style diets on cow's milk protein allergy in a mouse model.The impact of long-chain n-3 polyunsaturated fatty acids on human health.Abnormal fatty acid profiles occur in atopic dermatitis but what do they mean?Opinion of the Scientific Panel on contaminants in the food chain [CONTAM] related to the safety assessment of wild and farmed fishDiet, wheeze, and atopy in school children in Menorca, Spain.Fatty acids in breast milk associated with asthma-like symptoms and atopy in infancy: a longitudinal study.Maternal fatty acid status in pregnancy and childhood atopic manifestations: KOALA Birth Cohort Study.Maternal intake of fatty acids during pregnancy and allergies in the offspring.Maternal fish consumption during pregnancy and risks of wheezing and eczema in childhood: The Generation R StudyFeeding a Formula Supplemented With Long Chain Polyunsaturated Fatty Acids Modifies the “Ex Vivo” Cytokine Responses to Food Proteins in Infants at Low Risk for Allergy
P2860
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P2860
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年論文
@yue
2004年論文
@zh-hant
2004年論文
@zh-hk
2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
2004年论文
@zh
2004年论文
@zh-cn
name
N-3 polyunsaturated fatty acids and allergic disease.
@ast
N-3 polyunsaturated fatty acids and allergic disease.
@en
type
label
N-3 polyunsaturated fatty acids and allergic disease.
@ast
N-3 polyunsaturated fatty acids and allergic disease.
@en
prefLabel
N-3 polyunsaturated fatty acids and allergic disease.
@ast
N-3 polyunsaturated fatty acids and allergic disease.
@en
P1476
N-3 polyunsaturated fatty acids and allergic disease
@en
P2093
Susan L Prescott
P304
P356
10.1097/00075197-200403000-00004
P577
2004-03-01T00:00:00Z