Water restriction and fluid temperature alter preference for water and sucrose solutions.
about
Temperature systematically modifies neural activity for sweet tasteInfluence of stimulus and oral adaptation temperature on gustatory responses in central taste-sensitive neurons.Separate functions for responses to oral temperature in thermo-gustatory and trigeminal neurons.Modulation of central gustatory coding by temperature.Modulation of Taste Processing by Temperature.Potential effects of pleasant and cold stimuli on nausea and vomiting induced by disgusting tastes.Temperature Influences Chorda Tympani Nerve Responses to Sweet, Salty, Sour, Umami, and Bitter Stimuli in Mice.Multisensory and Motor Representations in Rat Oral Somatosensory Cortex
P2860
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P2860
Water restriction and fluid temperature alter preference for water and sucrose solutions.
description
2011 nî lūn-bûn
@nan
2011年の論文
@ja
2011年論文
@yue
2011年論文
@zh-hant
2011年論文
@zh-hk
2011年論文
@zh-mo
2011年論文
@zh-tw
2011年论文
@wuu
2011年论文
@zh
2011年论文
@zh-cn
name
Water restriction and fluid temperature alter preference for water and sucrose solutions.
@ast
Water restriction and fluid temperature alter preference for water and sucrose solutions.
@en
type
label
Water restriction and fluid temperature alter preference for water and sucrose solutions.
@ast
Water restriction and fluid temperature alter preference for water and sucrose solutions.
@en
prefLabel
Water restriction and fluid temperature alter preference for water and sucrose solutions.
@ast
Water restriction and fluid temperature alter preference for water and sucrose solutions.
@en
P2093
P2860
P356
P1433
P1476
Water restriction and fluid temperature alter preference for water and sucrose solutions
@en
P2093
Ann-Marie Torregrossa
James C Smith
Joseph M Breza
Michelle B Bales
Robert J Contreras
P2860
P304
P356
10.1093/CHEMSE/BJR106
P577
2011-11-22T00:00:00Z