Effects of Omega-3 Fatty Acid Supplementation on Glucose Control and Lipid Levels in Type 2 Diabetes: A Meta-Analysis.
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Treatment with high-dose n-3 PUFAs has no effect on platelet function, coagulation, metabolic status or inflammation in patients with atherosclerosis and type 2 diabetes.The effect of alpha-linolenic acid on glycemic control in individuals with type 2 diabetes: A systematic review and meta-analysis of randomized controlled clinical trials.Gene-Diet Interactions in Type 2 Diabetes: The Chicken and Egg DebateAssociation between omega-3 fatty acids consumption and the risk of type 2 diabetes: A meta-analysis of cohort studies.Highly purified eicosapentaenoic acid ameliorates cardiac injury and adipose tissue inflammation in a rat model of metabolic syndrome.Effects of n-3 fatty acid supplements on glycemic traits in Chinese type 2 diabetic patients: A double-blind randomized controlled trial.Effect of Altering Dietary n-6:n-3 Polyunsaturated Fatty Acid Ratio with Plant and Marine-Based Supplement on Biomarkers of Bone Turnover in Healthy Adults.A Systematic Review and Meta-Analysis of the Effects of Flavanol-Containing Tea, Cocoa and Apple Products on Body Composition and Blood Lipids: Exploring the Factors Responsible for Variability in Their Efficacy.Effects of immediate-release niacin and dietary fatty acids on acute insulin and lipid status in individuals with metabolic syndrome.CMPF, a Metabolite Formed Upon Prescription Omega-3-Acid Ethyl Ester Supplementation, Prevents and Reverses Steatosis.Treatment for 6 months with fish oil-derived n-3 polyunsaturated fatty acids has neutral effects on glycemic control but improves dyslipidemia in type 2 diabetic patients with abdominal obesity: a randomized, double-blind, placebo-controlled trial.An Improvement of Cardiovascular Risk Factors by Omega-3 Polyunsaturated Fatty Acids.The Relationship between Persistent Organic Pollutants Exposure and Type 2 Diabetes among First Nations in Ontario and Manitoba, Canada: A Difference in Difference Analysis.FADS Polymorphism, Omega-3 Fatty Acids and Diabetes Risk: A Systematic Review.Omega-3 polyunsaturated fatty acids favourably modulate cardiometabolic biomarkers in type 2 diabetes: a meta-analysis and meta-regression of randomized controlled trials.Benchmarks of Diabetes Care in Men Living With Treated HIV-Infection: A Tertiary Center Experience
P2860
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P2860
Effects of Omega-3 Fatty Acid Supplementation on Glucose Control and Lipid Levels in Type 2 Diabetes: A Meta-Analysis.
description
2015 nî lūn-bûn
@nan
2015年の論文
@ja
2015年論文
@yue
2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
@zh-mo
2015年論文
@zh-tw
2015年论文
@wuu
2015年论文
@zh
2015年论文
@zh-cn
name
Effects of Omega-3 Fatty Acid ...... e 2 Diabetes: A Meta-Analysis.
@ast
Effects of Omega-3 Fatty Acid ...... e 2 Diabetes: A Meta-Analysis.
@en
type
label
Effects of Omega-3 Fatty Acid ...... e 2 Diabetes: A Meta-Analysis.
@ast
Effects of Omega-3 Fatty Acid ...... e 2 Diabetes: A Meta-Analysis.
@en
prefLabel
Effects of Omega-3 Fatty Acid ...... e 2 Diabetes: A Meta-Analysis.
@ast
Effects of Omega-3 Fatty Acid ...... e 2 Diabetes: A Meta-Analysis.
@en
P2093
P2860
P1433
P1476
Effects of Omega-3 Fatty Acid ...... e 2 Diabetes: A Meta-Analysis.
@en
P2093
Shiying Shao
Xuefeng Yu
P2860
P304
P356
10.1371/JOURNAL.PONE.0139565
P407
P577
2015-10-02T00:00:00Z