Eating patterns and type 2 diabetes risk in men: breakfast omission, eating frequency, and snacking.
about
The complex interplay of genetic and lifestyle risk factors in type 2 diabetes: an overviewUnderstanding meal patterns: definitions, methodology and impact on nutrient intake and diet qualityConsequences of Circadian Disruption on Cardiometabolic HealthThe Association between Breakfast Skipping and Body Weight, Nutrient Intake, and Metabolic Measures among Participants with Metabolic Syndrome.Is insulin the new intermittent hypoxia?Eating two larger meals a day (breakfast and lunch) is more effective than six smaller meals in a reduced-energy regimen for patients with type 2 diabetes: a randomised crossover studyEffect of Sugar versus Mixed Breakfast on Metabolic and Neurofunctional Responses in Healthy Individuals.Behavioral lifestyle intervention in the treatment of obesitySnacking patterns, diet quality, and cardiovascular risk factors in adults.Regular breakfast consumption and type 2 diabetes risk markers in 9- to 10-year-old children in the child heart and health study in England (CHASE): a cross-sectional analysis.Consuming more of daily caloric intake at dinner predisposes to obesity. A 6-year population-based prospective cohort study.The Effects of Breakfast Consumption and Composition on Metabolic Wellness with a Focus on Carbohydrate Metabolism.Diet, lifestyle, and genetic risk factors for type 2 diabetes: a review from the Nurses' Health Study, Nurses' Health Study 2, and Health Professionals' Follow-up StudyUsual breakfast eating habits affect response to breakfast skipping in overweight womenBreakfast Skipping is Positively Associated With Incidence of Type 2 Diabetes Mellitus: Evidence From the Aichi Workers' Cohort StudyBreakfast intake among adults with type 2 diabetes: influence on daily energy intake.Carbohydrate-rich breakfast attenuates glycaemic, insulinaemic and ghrelin response to ad libitum lunch relative to morning fasting in lean adultsComparative proteome analysis of abdominal adipose tissues between fat and lean broilers.The effect of meal frequency in a reduced-energy regimen on the gastrointestinal and appetite hormones in patients with type 2 diabetes: A randomised crossover study.Contribution of diet and physical activity to metabolic parameters among survivors of childhood leukemia.Effect of extended morning fasting upon ad libitum lunch intake and associated metabolic and hormonal responses in obese adults.The causal role of breakfast in energy balance and health: a randomized controlled trial in obese adults.Skipping Breakfast and Risk of Mortality from Cancer, Circulatory Diseases and All Causes: Findings from the Japan Collaborative Cohort Study.The accumulation of healthy lifestyle behaviors prevents the incidence of chronic kidney disease (CKD) in middle-aged and older males.Eating patterns and type 2 diabetes risk in older women: breakfast consumption and eating frequency.The Association Between Unhealthy Lifestyle Behaviors and the Prevalence of Chronic Kidney Disease (CKD) in Middle-Aged and Older Men.Breakfast: a multidisciplinary approach.Breakfast frequency and development of metabolic riskProspective study of breakfast eating and incident coronary heart disease in a cohort of male US health professionals.Sleep symptoms associated with intake of specific dietary nutrients.Eating frequency and risk of colorectal cancer.Habit of Eating Breakfast Is Associated with a Lower Risk of HypertensionIndependent and combined relationship of habitual unhealthy eating behaviors with depressive symptoms: A prospective study.Evaluation of dietary habits and related factors among type 2 diabetic patients: An innovative study in Iran.Breakfast skipping and the risk of type 2 diabetes: a meta-analysis of observational studies.Breakfast quality and cardiometabolic risk profiles in an upper middle-aged german population.The effect of breakfast on appetite regulation, energy balance and exercise performance.Meal Frequency and Timing Are Associated with Changes in Body Mass Index in Adventist Health Study 2.Dietary salt intake in the Australian population.Is breakfast the most important meal of the day?
P2860
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P2860
Eating patterns and type 2 diabetes risk in men: breakfast omission, eating frequency, and snacking.
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
2012年论文
@zh
2012年论文
@zh-cn
name
Eating patterns and type 2 dia ...... ating frequency, and snacking.
@ast
Eating patterns and type 2 dia ...... ating frequency, and snacking.
@en
type
label
Eating patterns and type 2 dia ...... ating frequency, and snacking.
@ast
Eating patterns and type 2 dia ...... ating frequency, and snacking.
@en
prefLabel
Eating patterns and type 2 dia ...... ating frequency, and snacking.
@ast
Eating patterns and type 2 dia ...... ating frequency, and snacking.
@en
P2860
P50
P356
P1476
Eating patterns and type 2 dia ...... ating frequency, and snacking.
@en
P2093
Rania A Mekary
P2860
P304
P356
10.3945/AJCN.111.028209
P407
P577
2012-03-28T00:00:00Z