Bacteria in chilled delicatessen foods. - Wikidata - awgldk - TriplyDB

Bacteria in chilled delicatessen foods.

Bacteria in chilled delicatessen foods.

http://www.wikidata.org/entity/Q35893114

about

Food poisoning occurrences in New York City, 1969.

P2860

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P2860

Bacteria in chilled delicatessen foods.

http://www.wikidata.org/entity/Q35893114

description

1967 nî lūn-bûn

@nan

1967年の論文

@ja

1967年論文

@yue

1967年論文

@zh-hant

1967年論文

@zh-hk

1967年論文

@zh-mo

1967年論文

@zh-tw

1967年论文

@wuu

1967年论文

@zh

1967年论文

@zh-cn

name

Bacteria in chilled delicatessen foods.

@ast

Bacteria in chilled delicatessen foods.

@en

type

label

Bacteria in chilled delicatessen foods.

@ast

Bacteria in chilled delicatessen foods.

@en

prefLabel

Bacteria in chilled delicatessen foods.

@ast

Bacteria in chilled delicatessen foods.

@en

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Public health reports

P1476

Bacteria in chilled delicatessen foods.

@en

P2093

C A Rasmussen

http://www.w3.org/2001/XMLSchema#string

D H Strong

http://www.w3.org/2001/XMLSchema#string

P2860

Studies on the bacteriological quality of frozen meat pies. I. Bacteriological survey of some commercially frozen meat pies

Detection and enumeration of fecal indicator organisms in frozen sea foods. I. Escherichia coli.

Detection and enumeration of fecal indicator organisms in frozen sea foods. II. Enterococci.

Microbiological standards and handling codes for chilled and frozen foods. A review.

COMPARISON OF THE RECOVERY OF ESCHERICHIA COLI FROM FROZEN FOODS AND NUTMEATS BY CONFIRMATORY INCUBATION IN EC MEDIUM AT 44.5 AND 45.5 C

DIFFERENTIAL MEDIUM FOR SELECTION AND ENUMERATION OF MEMBERS OF THE GENUS PSEUDOMONAS.

Effect of coliform and Proteus bacteria on growth of Staphylococcus aureus

Effect of lactic acid bacteria on growth of Staphylococcus aureus.

Repression of Staphylococcus aureus in associative culture.

A comparison of the most probable numbers of coliform bacteria and enterococci in raw sewage.

P304

353-359

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scholarly article

P356

10.2307/4593009

http://www.w3.org/2001/XMLSchema#string

P433

4

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82

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P577

1967-04-01T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

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18207350

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4960587

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4593009

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P932

1919979

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