Diet Quality and Risk of Melanoma in an Italian Population
about
Melanoma and brown seaweed: an integrative hypothesis.Adapting the Healthy Eating Index 2010 for the Canadian Population: Evidence from the Canadian National Nutrition Survey.Glycaemic index, glycaemic load and risk of cutaneous melanoma in a population-based, case-control study.Curcumin and Melanoma: From Chemistry to Medicine.The Design, Development and Evaluation of the Vegetarian Lifestyle Index on Dietary Patterns among Vegetarians and Non-Vegetarians.
P2860
Diet Quality and Risk of Melanoma in an Italian Population
description
2015 nî lūn-bûn
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2015年の論文
@ja
2015年論文
@yue
2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
@zh-mo
2015年論文
@zh-tw
2015年论文
@wuu
2015年论文
@zh
2015年论文
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name
Diet Quality and Risk of Melanoma in an Italian Population
@ast
Diet Quality and Risk of Melanoma in an Italian Population
@en
type
label
Diet Quality and Risk of Melanoma in an Italian Population
@ast
Diet Quality and Risk of Melanoma in an Italian Population
@en
prefLabel
Diet Quality and Risk of Melanoma in an Italian Population
@ast
Diet Quality and Risk of Melanoma in an Italian Population
@en
P2093
P2860
P50
P356
P1433
P1476
Diet Quality and Risk of Melanoma in an Italian Population
@en
P2093
Anna Lanzoni
Annarosa Virgili
Carlotta Malagoli
Chiara Fiorentini
Cinzia Ricci
Giuseppe Albertini
Leonardo Veneziano
Marcella Malavolti
Marcello Santini
Pier Alessandro Fanti
P2860
P304
P356
10.3945/JN.114.209320
P407
P50
P577
2015-06-24T00:00:00Z