Fate of Fumonisin B(1) in Naturally Contaminated Corn during Ethanol Fermentation.
about
Exposure of rural and urban populations in KwaZulu Natal, South Africa, to fumonisin B(1) in maize.Impact of food processing and detoxification treatments on mycotoxin contaminationFumonisins in conventional and transgenic, insect-resistant maize intended for fuel ethanol production: implications for fermentation efficiency and DDGS co-product quality.The Status of Fusarium Mycotoxins in Sub-Saharan Africa: A Review of Emerging Trends and Post-Harvest Mitigation Strategies towards Food Control.An industry perspective on the use of "atoxigenic" strains of Aspergillus flavus as biological control agents and the significance of cyclopiazonic acid.
P2860
Fate of Fumonisin B(1) in Naturally Contaminated Corn during Ethanol Fermentation.
description
1992 nî lūn-bûn
@nan
1992年の論文
@ja
1992年論文
@yue
1992年論文
@zh-hant
1992年論文
@zh-hk
1992年論文
@zh-mo
1992年論文
@zh-tw
1992年论文
@wuu
1992年论文
@zh
1992年论文
@zh-cn
name
Fate of Fumonisin B(1) in Naturally Contaminated Corn during Ethanol Fermentation.
@ast
Fate of Fumonisin B(1) in Naturally Contaminated Corn during Ethanol Fermentation.
@en
type
label
Fate of Fumonisin B(1) in Naturally Contaminated Corn during Ethanol Fermentation.
@ast
Fate of Fumonisin B(1) in Naturally Contaminated Corn during Ethanol Fermentation.
@en
prefLabel
Fate of Fumonisin B(1) in Naturally Contaminated Corn during Ethanol Fermentation.
@ast
Fate of Fumonisin B(1) in Naturally Contaminated Corn during Ethanol Fermentation.
@en
P2093
P2860
P1476
Fate of Fumonisin B(1) in Naturally Contaminated Corn during Ethanol Fermentation.
@en
P2093
Bennett GA
Bothast RJ
Richard JL
Vancauwenberge JE
P2860
P304
P407
P577
1992-01-01T00:00:00Z