A diet based on multiple functional concepts improves cardiometabolic risk parameters in healthy subjects
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Effects of a brown beans evening meal on metabolic risk markers and appetite regulating hormones at a subsequent standardized breakfast: a randomized cross-over study.A low-fat high-carbohydrate diet reduces plasma total adiponectin concentrations compared to a moderate-fat diet with no impact on biomarkers of systemic inflammation in a randomized controlled feeding study.Effects of health intervention program on cardiometabolic risk profiles from health evaluation center in Asian population: a longitudinal study and propensity analysis.Is Almond Consumption More Effective Than Reduced Dietary Saturated Fat at Decreasing Plasma Total Cholesterol and LDL-c Levels? A Theoretical Approach.A diet based on multiple functional concepts improves cognitive performance in healthy subjectsEffect of a Probiotic Preparation (VSL#3) on CardiovascularRisk Parameters in Critically-Ill Patients.Effectiveness of a Brief Dietetic Intervention for Hyperlipidaemic Adults Using Individually-Tailored Dietary Feedback.Effects of probiotics consumption on lowering lipids and CVD risk factors: a systematic review and meta-analysis of randomized controlled trials.Low glycaemic index diets for the prevention of cardiovascular disease.Improvement in cardiometabolic risk markers following a multifunctional diet is associated with gut microbial taxa in healthy overweight and obese subjects.A multifunctional diet improves cardiometabolic-related biomarkers independently of weight changes: an 8-week randomized controlled intervention in healthy overweight and obese subjects.Reduction in cardiometabolic risk factors by a multifunctional diet is mediated via several branches of metabolism as evidenced by nontargeted metabolite profiling approach.Combining functional features of whole-grain barley and legumes for dietary reduction of cardiometabolic risk: a randomised cross-over intervention in mature women.
P2860
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P2860
A diet based on multiple functional concepts improves cardiometabolic risk parameters in healthy subjects
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
2012年论文
@zh
2012年论文
@zh-cn
name
A diet based on multiple funct ...... parameters in healthy subjects
@ast
A diet based on multiple funct ...... parameters in healthy subjects
@en
type
label
A diet based on multiple funct ...... parameters in healthy subjects
@ast
A diet based on multiple funct ...... parameters in healthy subjects
@en
prefLabel
A diet based on multiple funct ...... parameters in healthy subjects
@ast
A diet based on multiple funct ...... parameters in healthy subjects
@en
P2093
P2860
P356
P1476
A diet based on multiple funct ...... parameters in healthy subjects
@en
P2093
Ann-Margreth Aberg
Anne Nilsson
Inger Björck
Maria Johansson
Rickard Ekesbo
Ulla Johansson
P2860
P2888
P356
10.1186/1743-7075-9-29
P577
2012-04-02T00:00:00Z
P5875
P6179
1032481877