Postprandial glycaemic and insulinaemic responses in adults after consumption of dairy desserts and pound cakes containing short-chain fructo-oligosaccharides used to replace sugars.
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Postprandial glycaemic and insulinaemic responses in adults after consumption of dairy desserts and pound cakes containing short-chain fructo-oligosaccharides used to replace sugars.
description
2015 nî lūn-bûn
@nan
2015年の論文
@ja
2015年論文
@yue
2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
@zh-mo
2015年論文
@zh-tw
2015年论文
@wuu
2015年论文
@zh
2015年论文
@zh-cn
name
Postprandial glycaemic and ins ...... arides used to replace sugars.
@ast
Postprandial glycaemic and ins ...... arides used to replace sugars.
@en
type
label
Postprandial glycaemic and ins ...... arides used to replace sugars.
@ast
Postprandial glycaemic and ins ...... arides used to replace sugars.
@en
prefLabel
Postprandial glycaemic and ins ...... arides used to replace sugars.
@ast
Postprandial glycaemic and ins ...... arides used to replace sugars.
@en
P2093
P2860
P356
P1476
Postprandial glycaemic and ins ...... arides used to replace sugars.
@en
P2093
P2860
P356
10.1017/JNS.2015.22
P577
2015-10-12T00:00:00Z