Dietary PUFA for preterm and term infants: review of clinical studies.
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FADS2 polymorphisms modify the effect of breastfeeding on child IQSupplementation with long chain polyunsaturated fatty acids (LCPUFA) to breastfeeding mothers for improving child growth and developmentLongchain polyunsaturated fatty acid supplementation in infants born at termSupplementation with long chain polyunsaturated fatty acids (LCPUFA) to breastfeeding mothers for improving child growth and developmentSupplementation with long chain polyunsaturated fatty acids (LCPUFA) in postpartum lactating women for improving development in breastfed infantsLongchain polyunsaturated fatty acid supplementation in infants born at termThe Essentiality of Arachidonic Acid in Infant DevelopmentReview of Infant Feeding: Key Features of Breast Milk and Infant FormulaDocosahexaenoic Acid and Cognition throughout the LifespanBenefits of docosahexaenoic acid, folic acid, vitamin D and iodine on foetal and infant brain development and function following maternal supplementation during pregnancy and lactationInfluence of maternal and socioeconomic factors on breast milk fatty acid composition in urban, low-income families.High versus low medium chain triglyceride content of formula for promoting short term growth of preterm infants.Dietary Docosahexaenoic Acid Improves Cognitive Function, Tissue Sparing, and Magnetic Resonance Imaging Indices of Edema and White Matter Injury in the Immature Rat after Traumatic Brain InjuryFunctional characterization and differential nutritional regulation of putative Elovl5 and Elovl4 elongases in large yellow croaker (Larimichthys crocea).Effects of n-3 long-chain polyunsaturated fatty acid supplementation during pregnancy and/or lactation on neurodevelopment and visual function in children: a systematic review of randomized controlled trials.Methylmercury exposure and health effects from rice and fish consumption: a review.Metabolic imprinting, programming and epigenetics - a review of present priorities and future opportunities.Choice of foods and ingredients for moderately malnourished children 6 months to 5 years of age.Pediatric intestinal failure-associated liver disease is reversed with 6 months of intravenous fish oilAltered essential fatty acid metabolism and composition in rat liver, plasma, heart and brain after microalgal DHA addition to the diet.Fish-oil fat emulsion supplementation reduces the risk of retinopathy in very low birth weight infants: a prospective, randomized study.A review of the impact of dietary intakes in human pregnancy on infant birthweightEffects of parenteral soybean oil lipid emulsion on the long-chain polyunsaturated fatty acid profile in very-low-birth-weight infantsHeart arachidonic acid is uniquely sensitive to dietary arachidonic acid and docosahexaenoic acid content in domestic pigletsSupplementation of arachidonic acid-enriched oil increases arachidonic acid contents in plasma phospholipids, but does not increase their metabolites and clinical parameters in Japanese healthy elderly individuals: a randomized controlled study.Short-term use of parenteral nutrition with a lipid emulsion containing a mixture of soybean oil, olive oil, medium-chain triglycerides, and fish oil: a randomized double-blind study in preterm infants.A comparison of 2 intravenous lipid emulsions: interim analysis of a randomized controlled trial.Correlation between plasma levels of arginine and citrulline in preterm and full-term neonates: Therapeutical implications.Fish-oil supplementation in patients with implantable cardioverter defibrillators: a meta-analysis.Fat content, energy value and fatty acid profile of donkey milk during lactation and implications for human nutrition.Current clinical applications of omega-6 and omega-3 fatty acids.Possible relationship between common genetic variation and white matter development in a pilot study of preterm infantsNutritional factors influencing intestinal health of the neonate.Dietary supplementation with cholesterol and docosahexaenoic acid increases the activity of the arginine-nitric oxide pathway in tissues of young pigs.Synapse formation and cognitive brain development: effect of docosahexaenoic acid and other dietary constituents.Production of polyunsaturated fatty acids in transgenic plants.Dietary supplementation with cholesterol and docosahexaenoic acid affects concentrations of amino acids in tissues of young pigs.Comparison of long chain polyunsaturated fatty acid content in human milk in preterm and term deliveries and its correlation with mothers' diet.Analysis of omega-3 fatty acid content of South African fish oil supplements.The roles of long-chain polyunsaturated fatty acids in pregnancy, lactation and infancy: review of current knowledge and consensus recommendations.
P2860
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P2860
Dietary PUFA for preterm and term infants: review of clinical studies.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年論文
@yue
2005年論文
@zh-hant
2005年論文
@zh-hk
2005年論文
@zh-mo
2005年論文
@zh-tw
2005年论文
@wuu
2005年论文
@zh
2005年论文
@zh-cn
name
Dietary PUFA for preterm and term infants: review of clinical studies.
@ast
Dietary PUFA for preterm and term infants: review of clinical studies.
@en
type
label
Dietary PUFA for preterm and term infants: review of clinical studies.
@ast
Dietary PUFA for preterm and term infants: review of clinical studies.
@en
prefLabel
Dietary PUFA for preterm and term infants: review of clinical studies.
@ast
Dietary PUFA for preterm and term infants: review of clinical studies.
@en
P2860
P1476
Dietary PUFA for preterm and term infants: review of clinical studies.
@en
P2093
Clandinin MT
P2860
P304
P356
10.1080/10408690590956378
P577
2005-01-01T00:00:00Z