Why are elderly individuals at risk of nutritional deficiency?
about
Challenges in the Management of Geriatric Obesity in High Risk PopulationsAssessing dietary quality of older Chinese people using the Chinese Diet Balance Index (DBI)Effects on the Qualities of Proteolysis to Beef by Non-coating and Coating Protease TreatmentDietary Pattern Is Associated with Obesity in Older People in China: Data from China Health and Nutrition Survey (CHNS).Food allergy: only a pediatric disease?Plant-based nutrition for healthcare professionals: implementing diet as a primary modality in the prevention and treatment of chronic disease.Optimizing bone health in older adults: the importance of dietary protein.Nutritional status in community-dwelling elderly in France in urban and rural areasMultiComponent Exercise and theRApeutic lifeStyle (CERgAS) intervention to improve physical performance and maintain independent living among urban poor older people--a cluster randomised controlled trial.Gender differences, polypharmacy, and potential pharmacological interactions in the elderly.Acute mood but not cognitive improvements following administration of a single multivitamin and mineral supplement in healthy women aged 50 and above: a randomised controlled trial.The potential of chitosan and its derivatives in prevention and treatment of age-related diseases.The effect of hydro-alcoholic extract of Artemisia absinthium on appetite in male rats.High degree of BMI misclassification of malnutrition among Swedish elderly population: Age-adjusted height estimation using knee height and demispanUnderstanding the gastrointestinal tract of the elderly to develop dietary solutions that prevent malnutrition.Homocysteine as a potential biochemical marker for depression in elderly stroke survivors.Dietary pattern transitions, and the associations with BMI, waist circumference, weight and hypertension in a 7-year follow-up among the older Chinese population: a longitudinal study.An overview of appetite decline in older people.Measuring body mass index (BMI) in nursing home residents: the usefulness of measurement of arm spanSix simple questions to detect malnutrition or malnutrition risk in elderly women.Nutritional screening of older home-dwelling Norwegians: a comparison between two instruments.Diet quality and social support: factors associated with serum carotenoid concentrations among older disabled women (the Women's Health and Aging Study).Difference in food and nutrient intakes in Korean elderly people according to chewing difficulty: using data from the Korea National Health and Nutrition Examination Survey 2013 (6th).Evaluation of the efficacy of nutritional screening tools to predict malnutrition in the elderly at a geriatric care hospital.The Impact of Social and Cultural Engagement and Dieting on Well-Being and Resilience in a Group of Residents in the Metropolitan Area of Naples.Diet-related practices and BMI are associated with diet quality in older adults.The Association between Malnutrition and Pressure Ulcers in Elderly in Long-Term Care FacilityDiet quality is associated with better cognitive test performance among aging men and women.The impact of implant treatment on oral health related quality of life in a private dental practice: a prospective cohort study.Micronutrients and older adults.Does the Dietary Pattern of Shanghai Residents Change across Seasons and Area of Residence: Assessing Dietary Quality Using the Chinese Diet Balance Index (DBI).The frailty syndrome: a comprehensive review.Understanding heterogeneity among elderly consumers: an evaluation of segmentation approaches in the functional food market.Dementia and its relationship with food.Standpoints of traditional Persian physicians on geriatric nutrition.The role of nutritional interventions in increasing fruit and vegetable intake in the elderlies: a systematic review.Age-associated metabolic dysregulation in bone marrow-derived macrophages stimulated with lipopolysaccharideBalance of macronutrient intake among Brazilian elderly: analysis of the National Dietary Survey 2008-2009.What do we know about the nutritional status of the very old? Insights from three cohorts of advanced age from the UK and New Zealand.Nutritional Status of Rural Older Adults Is Linked to Physical and Emotional Health.
P2860
Q26751482-5D7EA363-CC19-4D6F-8D33-9553490B7F08Q28390623-27C8BD03-F2A1-47C8-813B-F64E8D429BC0Q28831325-BEC3A70B-5850-4EB4-8B04-D89505690912Q30997048-BE236A6B-D718-4F56-93A1-AE33B343791EQ33619973-061D066D-D7DB-4412-8627-6B466BA33576Q33785583-596744E9-224C-4C4B-AB34-094BB51B24CBQ34009589-EA911923-6219-439F-862A-3285570AF430Q34061702-46180F5B-862D-49F0-BFD8-3D6D0C2D7FACQ35101245-4D19B3CF-5BFE-4956-8D08-314EDF8899FEQ35473198-531F9522-62D3-4CCD-B91C-79816D8089F2Q35533625-99524761-33C8-4F7E-BB70-BBDA301BA509Q35548877-FC89CC3D-9CBE-48A3-A82D-CA7C6C07E865Q35564373-6292C78D-7AB3-4A78-AB7F-04B0CC5356DBQ35584802-F75DD63A-5BA4-4173-B087-824379872E28Q35668855-89959F54-2124-42DA-B1B4-2978C465DC62Q35888878-32AE8D37-F996-4C73-93D9-9DE9ED1CD02AQ36098085-F25464AA-AC73-4A1F-AFA5-439D8392FB74Q36110072-88F45DDA-6A4E-4A7D-BAB0-79B41BC23AD9Q36121933-98EBEB00-DB0A-4FEA-B793-68BE67A88C83Q36188805-45E8C0E9-F537-402B-9599-836D20414F6BQ36283684-1785B636-D9AB-4B13-8A08-8D2492292F17Q36331103-78C2CD36-57FB-4908-AB3A-BA4B134ABA0FQ36339161-E3B74659-4085-4BC6-94E6-921BEC9D8883Q36340097-329BD35F-63D1-4D5C-9C47-9F664165025DQ36958768-52103FD8-3C18-416B-A5DE-71D82804BC04Q37013919-F6F43228-6145-49CF-8763-AE59994E402CQ37297226-0B94E7C9-0BFC-4204-BA05-301C5BF238D1Q37348356-6B4911B6-C98C-494D-9444-41F7CAB3D66BQ37348466-1A7C322B-4A91-4643-A426-F63BA82DA5C4Q37423637-115B4047-F7E5-4A7D-8FA5-66DD1BED24FBQ37729753-9B4171BF-743C-4C87-96D4-045E2E6933E5Q37958026-E986CE5B-42AE-4400-9419-D09605F04E91Q38219859-15A40CF5-35DF-478A-A8CF-B2AF80A7F14EQ38231329-25A3C748-BBE8-48EF-BBF6-4FFD64111C9DQ38233019-EA3FD6E5-EB47-4AF3-969E-BBC3EC72614FQ38596037-AADF37C3-051F-4250-B76A-8F463A888967Q38774385-0A5F748C-ECAB-4654-BD4F-9B4CAB3E8143Q38780884-9C69E291-0EC8-4C68-AD37-C2542CB67292Q38831394-49568E79-7A7D-4266-90EE-9923FAFBD4D1Q38919883-F484C9A7-8B38-4A8F-9277-977A7865ADD6
P2860
Why are elderly individuals at risk of nutritional deficiency?
description
2006 nî lūn-bûn
@nan
2006年の論文
@ja
2006年学术文章
@wuu
2006年学术文章
@zh-cn
2006年学术文章
@zh-hans
2006年学术文章
@zh-my
2006年学术文章
@zh-sg
2006年學術文章
@yue
2006年學術文章
@zh
2006年學術文章
@zh-hant
name
Why are elderly individuals at risk of nutritional deficiency?
@ast
Why are elderly individuals at risk of nutritional deficiency?
@en
type
label
Why are elderly individuals at risk of nutritional deficiency?
@ast
Why are elderly individuals at risk of nutritional deficiency?
@en
prefLabel
Why are elderly individuals at risk of nutritional deficiency?
@ast
Why are elderly individuals at risk of nutritional deficiency?
@en
P1476
Why are elderly individuals at risk of nutritional deficiency?
@en
P2093
Sonya Brownie
P304
P356
10.1111/J.1440-172X.2006.00557.X
P577
2006-04-01T00:00:00Z