The molecular basis of the prevention of Alzheimer's disease through healthy nutrition.
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Serum Levels of Toxic AGEs (TAGE) May Be a Promising Novel Biomarker for the Onset/Progression of Lifestyle-Related DiseasesImportance and management of micronutrient deficiencies in patients with Alzheimer's diseaseAcetaminophen inhibits neuronal inflammation and protects neurons from oxidative stressGinkgo biloba extract in Alzheimer's disease: from action mechanisms to medical practice.Gender-specific impact of personal health parameters on individual brain aging in cognitively unimpaired elderly subjectsAdherence to a Mediterranean diet, cognitive decline, and risk of dementiaAdherence to a Mediterranean diet and plasma fatty acids: data from the Bordeaux sample of the Three-City study.The vascular contribution to Alzheimer's disease.Association of mediterranean diet with mild cognitive impairment and Alzheimer's disease: a systematic review and meta-analysis.Cognitive-enhancing effects of polygalasaponin hydrolysate in aβ(25-35)-induced amnesic mice.Protective effects of walnut extract against amyloid beta peptide-induced cell death and oxidative stress in PC12 cells.Midlife healthy-diet index and late-life dementia and Alzheimer's disease.Amyloid beta (Aβ) peptide modulators and other current treatment strategies for Alzheimer's disease (AD).Effects of Resveratrol and trans-3,5,4'-Trimethoxystilbene on Glutamate-Induced Cytotoxicity, Heme Oxygenase-1, and Sirtuin 1 in HT22 Neuronal CellsRelevance of transgenic mouse models to human Alzheimer disease.Clovamide and rosmarinic acid induce neuroprotective effects in in vitro models of neuronal death.APP transgenic mice: their use and limitations.Animal models of Alzheimer disease.Molecular effects of advanced glycation end products on cell signalling pathways, ageing and pathophysiology.Effect of diet-derived advanced glycation end products on inflammation.Chronic inflammation alters production and release of glutathione and related thiols in human U373 astroglial cells.Nutritional status, oxidative stress and dementia: the role of selenium in Alzheimer's disease.Understanding mechanisms and seeking cures for Alzheimer's disease: why we must be "extraordinarily diverse".Amelioration of amyloid β-induced cognitive deficits by Zataria multiflora Boiss. essential oil in a rat model of Alzheimer's disease.Silkworm pupae oil exerts hypercholesterolemic and antioxidant effects in high-cholesterol diet-fed rats.
P2860
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P2860
The molecular basis of the prevention of Alzheimer's disease through healthy nutrition.
description
2006 nî lūn-bûn
@nan
2006年の論文
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2006年論文
@yue
2006年論文
@zh-hant
2006年論文
@zh-hk
2006年論文
@zh-mo
2006年論文
@zh-tw
2006年论文
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2006年论文
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2006年论文
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name
The molecular basis of the prevention of Alzheimer's disease through healthy nutrition.
@ast
The molecular basis of the prevention of Alzheimer's disease through healthy nutrition.
@en
type
label
The molecular basis of the prevention of Alzheimer's disease through healthy nutrition.
@ast
The molecular basis of the prevention of Alzheimer's disease through healthy nutrition.
@en
prefLabel
The molecular basis of the prevention of Alzheimer's disease through healthy nutrition.
@ast
The molecular basis of the prevention of Alzheimer's disease through healthy nutrition.
@en
P2093
P1476
The molecular basis of the prevention of Alzheimer's disease through healthy nutrition.
@en
P2093
Gerald Münch
Grant Stuchbury
Megan Steele
P356
10.1016/J.EXGER.2006.06.002
P577
2006-07-12T00:00:00Z