Regulation of inflammation and redox signaling by dietary polyphenols.
about
Phytochemical modulators of mitochondria: the search for chemopreventive agents and supportive therapeuticsBreeding Vegetables with Increased Content in Bioactive Phenolic AcidsRole of Polyphenols and Other Phytochemicals on Molecular SignalingA perspective on dietary phytochemicals and cancer chemoprevention: oxidative stress, nrf2, and epigenomicsIntegrating mitochondriomics in children's environmental healthPolyphenols and the human brain: plant “secondary metabolite” ecologic roles and endogenous signaling functions drive benefitsResources and biological activities of natural polyphenolsApples and cardiovascular health--is the gut microbiota a core consideration?Therapeutic roles of heme oxygenase-1 in metabolic diseases: curcumin and resveratrol analogues as possible inducers of heme oxygenase-1Botanicals and Their Bioactive Phytochemicals for Women's HealthCurcumin and Resveratrol in the Management of Cognitive Disorders: What is the Clinical Evidence?Reducing Breast Cancer Recurrence: The Role of Dietary PolyphenolicsDietary Phytochemicals in Neuroimmunoaging: A New Therapeutic Possibility for Humans?Correlating neurobehavioral performance with biomarkers of organophosphorous pesticide exposureNT-020 treatment reduces inflammation and augments Nrf-2 and Wnt signaling in aged ratsThe complexity of the Nrf2 pathway: beyond the antioxidant responseOxidative Stress and Therapeutic Development in Lung DiseasesFormation and Biological Targets of Quinones: Cytotoxic versus Cytoprotective EffectsGlucocorticoid insensitivity as a future target of therapy for chronic obstructive pulmonary diseaseACEMg Diet Supplement Modifies Progression of Hereditary Deafness.Chronic resveratrol treatment protects pancreatic islets against oxidative stress in db/db miceDried plum's unique capacity to reverse bone loss and alter bone metabolism in postmenopausal osteoporosis modelResveratrol and Alzheimer's disease: message in a bottle on red wine and cognition.Anti-inflammatory and anti-insulin resistance activities of aqueous extract from Anoectochilus burmannicus.Bone-Protective Effects of Dried Plum in Postmenopausal Women: Efficacy and Possible Mechanisms.Effects of plant-based Korean food extracts on lipopolysaccharide-stimulated production of inflammatory mediators in vitro.Wine consumption and intestinal redox homeostasisSpecific hemosiderin deposition in spleen induced by a low dose of cisplatin: altered iron metabolism and its implication as an acute hemosiderin formation modelDistinct combinatorial effects of the plant polyphenols curcumin, carnosic acid, and silibinin on proliferation and apoptosis in acute myeloid leukemia cells.An antiinflammatory and reactive oxygen species suppressive effects of an extract of Polygonum cuspidatum containing resveratrol.Effects of dietary polyphenol-rich plant products from grape or hop on pro-inflammatory gene expression in the intestine, nutrient digestibility and faecal microbiota of weaned pigs.Exogenous antioxidants--Double-edged swords in cellular redox state: Health beneficial effects at physiologic doses versus deleterious effects at high doses.Pretreatment with the total flavone glycosides of Flos Abelmoschus manihot and hyperoside prevents glomerular podocyte apoptosis in streptozotocin-induced diabetic nephropathy.Role of standardized grape polyphenol preparation as a novel treatment to improve synaptic plasticity through attenuation of features of metabolic syndrome in a mouse model.Resveratrol levels and all-cause mortality in older community-dwelling adults.Anti-inflammatory effect of ethanolic extract from Myagropsis myagroides on murine macrophages and mouse ear edemaThe Role of Polyphenols, β-Carotene, and Lycopene in the Antioxidative Action of the Extracts of Dried, Edible Mushrooms.The NF-kappaB activation pathways, emerging molecular targets for cancer prevention and therapyδ-Tocotrienol and quercetin reduce serum levels of nitric oxide and lipid parameters in female chickens.Effects of Sambucus nigra and Aronia melanocarpa extracts on immune system disorders within diabetes mellitus.
P2860
Q24562914-F33538CB-04C6-4FD4-A57E-45D81FC0B8FAQ26782500-A960DACA-19B4-4453-AB03-CB37BEA1A58CQ26800947-4DDC3588-5E30-40FC-A097-07EAA9ED5B6DQ26852571-1A4FBA45-0C72-48CB-AE46-35826DE453CAQ26991892-4EFE9421-7887-42EB-A25C-50E9605935FCQ26992098-7B51B367-9C1D-47C1-860E-4C5DFDB108A4Q27010020-01C8FC08-8BE6-475F-ADD0-F21CA2DFCBD5Q27011496-B0C8B98E-56F4-44AB-A8A5-266F422D5CC0Q27021350-BFDF1C0E-9FC3-4F6F-BC7C-F6C35166CFF5Q28065998-2330725D-3A40-427D-BD4D-BA19D32CBB8EQ28071699-DE17942B-EA75-4572-902A-9C6E067D7E77Q28075634-5556AAFA-6958-40D9-BB15-6A1DA4BB17F0Q28075814-2442E1BA-ACBA-4FE5-B229-6AC671862246Q28386893-10C78586-B2EA-4B16-82E0-C62F35E31AF8Q28388958-6111EC2C-4C35-48D8-A2FE-9717B0D8E49DQ28389296-31AF645A-3200-4791-AFFD-110958B41BA3Q28390572-0E3CAA68-671E-4069-9A74-83495FDEC92AQ28468284-8CAE0F32-98EA-4073-8A5F-CFE3DA63922FQ28761895-7DC8D646-613C-47BF-A1AD-12D225F8F842Q30388543-0BE98694-2FEE-44A2-AD37-965DAC86BED6Q30423466-FFA2C8BB-3C2D-4653-9C81-2288475500CCQ31114626-7C5F8544-4EBB-4724-8676-B4DDFBCA6223Q33646957-F38341D9-0441-4D51-81F8-CB7E4E8B16DAQ33740024-09F24C9D-F54A-4B38-A203-7831D9298A03Q33749496-FC4731CD-312A-4FEB-B87C-C1635EABE382Q33758939-0FBAC53F-725C-4B93-848A-F841C75F6CD4Q33857878-F307FBA0-4A53-45DA-AF54-98CEE9E9D6D7Q34020412-5BF57A9E-D15B-44AD-921A-7649A303F0B4Q34027884-8CBC14C4-E101-4118-A183-A1022E463A6AQ34113077-0D17039E-73F7-4388-BEFC-61E0451B9827Q34151091-2F50AE4D-96DD-49A9-BEAE-7119687A1FD5Q34185794-0FEE2E8E-0598-4366-A059-420C603B671FQ34206951-BDB57FA0-C52E-4391-9392-914CB635D0AEQ34365458-847D5DB7-7B97-45FF-8397-D075E1BC9AD8Q34419689-9CC50F75-B9FC-4D05-9AB3-598F84F89632Q34432016-D1809093-F9E1-47DF-9FE6-063DAA755D66Q34475768-F67561EE-677B-4ADC-8E69-AB33A23FAB15Q34596902-F26A168D-CADC-4226-853E-1B872666C074Q34646385-6A836100-4949-4E01-8BBA-A728F625BABEQ34665763-D2A9D48C-21F9-484F-A607-8826C3340445
P2860
Regulation of inflammation and redox signaling by dietary polyphenols.
description
2006 nî lūn-bûn
@nan
2006年の論文
@ja
2006年論文
@yue
2006年論文
@zh-hant
2006年論文
@zh-hk
2006年論文
@zh-mo
2006年論文
@zh-tw
2006年论文
@wuu
2006年论文
@zh
2006年论文
@zh-cn
name
Regulation of inflammation and redox signaling by dietary polyphenols.
@ast
Regulation of inflammation and redox signaling by dietary polyphenols.
@en
type
label
Regulation of inflammation and redox signaling by dietary polyphenols.
@ast
Regulation of inflammation and redox signaling by dietary polyphenols.
@en
prefLabel
Regulation of inflammation and redox signaling by dietary polyphenols.
@ast
Regulation of inflammation and redox signaling by dietary polyphenols.
@en
P2093
P1476
Regulation of inflammation and redox signaling by dietary polyphenols.
@en
P2093
Irfan Rahman
Paul A Kirkham
Saibal K Biswas
P304
P356
10.1016/J.BCP.2006.07.004
P407
P577
2006-08-21T00:00:00Z