The denaturation and degradation of stable enzymes at high temperatures.
about
Coping with cold: the genome of the versatile marine Antarctica bacterium Pseudoalteromonas haloplanktis TAC125A census of glutamine/asparagine-rich regions: implications for their conserved function and the prediction of novel prionsThe crystal structure of the allosteric non-phosphorylating glyceraldehyde-3-phosphate dehydrogenase from the hyperthermophilic archaeum Thermoproteus tenaxThe crystal structure of Pyrococcus furiosus ornithine carbamoyltransferase reveals a key role for oligomerization in enzyme stability at extremely high temperaturesInactivation mechanism of the membrane protein diacylglycerol kinase in detergent solutionPotential and utilization of thermophiles and thermostable enzymes in biorefiningPredicting protein decomposition: the case of aspartic-acid racemization kineticsPressure-induced thermostabilization of glutamate dehydrogenase from the hyperthermophile Pyrococcus furiosus.The thermophilic esterase from Archaeoglobus fulgidus: structure and conformational dynamics at high temperature.Recent advances in our understanding of protein conformational stability from a pharmaceutical perspective.Activity and structural changes of Euphorbia characias peroxidase in the presence of trifluoroethanol.Enzyme dynamics and activity: time-scale dependence of dynamical transitions in glutamate dehydrogenase solutionEnzyme activity and dynamics: xylanase activity in the absence of fast anharmonic dynamics.A new intrinsic thermal parameter for enzymes reveals true temperature optima.Fast identification of thermostable beta-glucosidase mutants on cellobiose by a novel combinatorial selection/screening approach.Catalytic by-product formation and ligand binding by ribulose bisphosphate carboxylases from different phylogenies.Irreversible denaturation of maltodextrin glucosidase studied by differential scanning calorimetry, circular dichroism, and turbidity measurementsDistinct roles for carbohydrate-binding modules of glycoside hydrolase 10 (GH10) and GH11 xylanases from Caldicellulosiruptor sp. strain F32 in thermostability and catalytic efficiency.Engineering an enzyme to resist boiling.Insights into the maturation of hyperthermophilic pyrolysin and the roles of its N-terminal propeptide and long C-terminal extension.The role of backbone conformational heat capacity in protein stability: temperature dependent dynamics of the B1 domain of Streptococcal protein G.Preparation and extraction of insoluble (inclusion-body) proteins from Escherichia coli.Enzyme activity below the dynamical transition at 220 K.Functionality and the evolution of marginal stability in proteins: inferences from lattice simulationsEffect of polyols on the conformational stability and biological activity of a model protein lysozyme.Observing single enzyme molecules interconvert between activity states upon heating.Effects of metal ions on stability and activity of hyperthermophilic pyrolysin and further stabilization of this enzyme by modification of a Ca2+-binding siteCloning, expression, and characterization of novel thermostable family 7 cellobiohydrolases.Rigidity versus flexibility: the dilemma of understanding protein thermal stability.Dihydrodipicolinate synthase from Thermotoga maritima.Modification with polysialic acid-PEG copolymer as a new method for improving the therapeutic efficacy of proteins.Four Inserts within the Catalytic Domain Confer Extra Stability and Activity to Hyperthermostable Pyrolysin from Pyrococcus furiosus.Unexpected functional implication of a stable succinimide in the structural stability of Methanocaldococcus jannaschii glutaminase.Gradually accumulating beneficial mutations to improve the thermostability of N-carbamoyl-D-amino acid amidohydrolase by step-wise evolution.Mechanism of thermal denaturation of maltodextrin phosphorylase from Escherichia coli.Adaptation of class-13 alpha-amylases to diverse living conditions.Molecular characterization of cold adaptation based on ortholog protein sequences from Vibrionaceae species.Directed evolution of beta -glucosidase A from Paenibacillus polymyxa to thermal resistance.The esterase from the thermophilic eubacterium Bacillus acidocaldarius: structural-functional relationship and comparison with the esterase from the hyperthermophilic archaeon Archaeoglobus fulgidus.Nonlinear temperature sensitivity of enzyme kinetics explains canceling effect-a case study on loamy haplic Luvisol.
P2860
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P2860
The denaturation and degradation of stable enzymes at high temperatures.
description
1996 nî lūn-bûn
@nan
1996年の論文
@ja
1996年論文
@yue
1996年論文
@zh-hant
1996年論文
@zh-hk
1996年論文
@zh-mo
1996年論文
@zh-tw
1996年论文
@wuu
1996年论文
@zh
1996年论文
@zh-cn
name
The denaturation and degradation of stable enzymes at high temperatures.
@ast
The denaturation and degradation of stable enzymes at high temperatures.
@en
type
label
The denaturation and degradation of stable enzymes at high temperatures.
@ast
The denaturation and degradation of stable enzymes at high temperatures.
@en
prefLabel
The denaturation and degradation of stable enzymes at high temperatures.
@ast
The denaturation and degradation of stable enzymes at high temperatures.
@en
P2093
P2860
P356
P1433
P1476
The denaturation and degradation of stable enzymes at high temperatures.
@en
P2093
P2860
P356
10.1042/BJ3170001
P407
P478
317 ( Pt 1)
P577
1996-07-01T00:00:00Z