Berry anthocyanins as novel antioxidants in human health and disease prevention. - Wikidata - awgldk - TriplyDB

Berry anthocyanins as novel antioxidants in human health and disease prevention.

Berry anthocyanins as novel antioxidants in human health and disease prevention.

http://www.wikidata.org/entity/Q36833601

about

Wine polyphenols: potential agents in neuroprotection Cyanidin-3-glucoside reverses ethanol-induced inhibition of neurite outgrowth: role of glycogen synthase kinase 3 beta Dietary phytochemicals and neuro-inflammaging: from mechanistic insights to translational challenges Non-pharmacological treatment of Helicobacter pylori Bioactive Compounds of Blueberries: Post-Harvest Factors Influencing the Nutritional Value of Products Redox regulation of T-cell function: from molecular mechanisms to significance in human health and disease In nutrition, can we "see" what is good for us?Interaction of dietary compounds, especially polyphenols, with the intestinal microbiota: a review.The exposome concept in a human nutrigenomics study: evaluating the impact of exposure to a complex mixture of phytochemicals using transcriptomics signatures Berry antioxidants: small fruits providing large benefits Anthocyanins: are they beneficial in treating ethanol neurotoxicity?Iron behaving badly: inappropriate iron chelation as a major contributor to the aetiology of vascular and other progressive inflammatory and degenerative diseases Anthocyanins protected hearts against ischemic injury by reducing MMP-2 activity via Akt/P38 pathways Antioxidant activity and phenolic profiles of the wild currant Ribes magellanicum from Chilean and Argentinean Patagonia NMR methodologies in the analysis of blueberries.Identification of serum regression signs in infantile hemangioma.Proteomic analysis of tea plants (Camellia sinensis) with purple young shoots during leaf development.Nutraceuticals in cognitive impairment and Alzheimer's disease.Inhibitory activity of a standardized elderberry liquid extract against clinically-relevant human respiratory bacterial pathogens and influenza A and B viruses Associations between flavonoids and cardiovascular disease incidence or mortality in European and US populations.A single supplement of a standardised bilberry (Vaccinium myrtillus L.) extract (36 % wet weight anthocyanins) modifies glycaemic response in individuals with type 2 diabetes controlled by diet and lifestyle Polyphenol-rich bilberry ameliorates total cholesterol and LDL-cholesterol when implemented in the diet of Zucker diabetic fatty rats.Total phenolic, anthocyanin contents and antioxidant capacity of selected elderberry (Sambucus canadensis L.) accessions.Relationship between the composition of flavonoids and flower colors variation in tropical water lily (Nymphaea) cultivars The health benefits of blackcurrants.Nutrigenomic analysis of the protective effects of bilberry anthocyanin-rich extract in apo E-deficient mice.Red Raspberries and Their Bioactive Polyphenols: Cardiometabolic and Neuronal Health Links.Cytoprotective Effects of Hydrophilic and Lipophilic Extracts of Pistacia vera against Oxidative Versus Carbonyl Stress in Rat Hepatocytes.An R2R3 MYB transcription factor determines red petal colour in an Actinidia (kiwifruit) hybrid population.Anti-inflammatory effects of freeze-dried black raspberry powder in ulcerative colitis Identification of novel insulin mimetic drugs by quantitative total internal reflection fluorescence (TIRF) microscopy.Effects of cranberry extracts on gene expression in THP-1 cells Dietary Sutherlandia and elderberry mitigate cerebral ischemia-induced neuronal damage and attenuate p47phox and phospho-ERK1/2 expression in microglial cells Anthocyanin-Rich Juice Lowers Serum Cholesterol, Leptin, and Resistin and Improves Plasma Fatty Acid Composition in Fischer Rats.Blueberry peel extracts inhibit adipogenesis in 3T3-L1 cells and reduce high-fat diet-induced obesity.Neuroprotective effect of anthocyanin on experimental traumatic spinal cord injury Transcriptome analysis and transient transformation suggest an ancient duplicated MYB transcription factor as a candidate gene for leaf red coloration in peach.Detection of anthocyanins/anthocyanidins in animal tissues The involvement of AMPK/GSK3-beta signals in the control of metastasis and proliferation in hepato-carcinoma cells treated with anthocyanins extracted from Korea wild berry Meoru.Inhibition of microglial activation by elderberry extracts and its phenolic components.

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P2860

Berry anthocyanins as novel antioxidants in human health and disease prevention.

http://www.wikidata.org/entity/Q36833601

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2007 nî lūn-bûn

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2007年论文

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Berry anthocyanins as novel antioxidants in human health and disease prevention.

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Berry anthocyanins as novel antioxidants in human health and disease prevention.

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Berry anthocyanins as novel antioxidants in human health and disease prevention.

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Molecular Nutrition and Food Research

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Berry anthocyanins as novel antioxidants in human health and disease prevention.

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Archana Chatterjee

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Debasis Bagchi

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Joe A Vinson

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Manashi Bagchi

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Shirley Zafra-Stone

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Taharat Yasmin

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P2860

Molecular mechanisms of cardioprotection by a novel grape seed proanthocyanidin extract.

Biological activities of berries: from antioxidant capacity to anti-cancer effects.

Isothiocyanates and freeze-dried strawberries as inhibitors of esophageal cancer.

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675-683

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scholarly article

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10.1002/MNFR.200700002

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6

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51

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17533652

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