Enzymatically-Processed Wheat Bran Enhances Macrophage Activity and Has in Vivo Anti-Inflammatory Effects in Mice.
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Enzymatically-Processed Wheat Bran Enhances Macrophage Activity and Has in Vivo Anti-Inflammatory Effects in Mice.
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2016 nî lūn-bûn
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2016年の論文
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2016年論文
@yue
2016年論文
@zh-hant
2016年論文
@zh-hk
2016年論文
@zh-mo
2016年論文
@zh-tw
2016年论文
@wuu
2016年论文
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2016年论文
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name
Enzymatically-Processed Wheat ...... -Inflammatory Effects in Mice.
@en
type
label
Enzymatically-Processed Wheat ...... -Inflammatory Effects in Mice.
@en
prefLabel
Enzymatically-Processed Wheat ...... -Inflammatory Effects in Mice.
@en
P2093
P2860
P356
P1433
P1476
Enzymatically-Processed Wheat ...... -Inflammatory Effects in Mice.
@en
P2093
Jae-Kang Lee
Yong-Hyun Choi
Yong-Seok Choi
P2860
P356
10.3390/NU8040188
P577
2016-04-01T00:00:00Z