Occurrence and characteristics of extended spectrum beta-lactamases-producing Enterobacteriaceae from foods of animal origin.
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A Highlight for Non-Escherichia coli and Non-Salmonella sp. Enterobacteriaceae in Dairy Foods Contamination.Phenotypic and genetic characterization of β-lactam resistance in Klebsiella from retail chicken meat in Mansoura, Egypt.Faecal colonization of E. coli and Klebsiella spp. producing extended-spectrum beta-lactamases and plasmid-mediated AmpC in Mozambican university students.Prevalence and Emergence of Extended-Spectrum Cephalosporin-, Carbapenem- and Colistin-Resistant Gram Negative Bacteria of Animal Origin in the Mediterranean BasinCharacterization of Extended-Spectrum β-Lactamase-Producing From Retail Food in China
P2860
Occurrence and characteristics of extended spectrum beta-lactamases-producing Enterobacteriaceae from foods of animal origin.
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2016 nî lūn-bûn
@nan
2016年の論文
@ja
2016年論文
@yue
2016年論文
@zh-hant
2016年論文
@zh-hk
2016年論文
@zh-mo
2016年論文
@zh-tw
2016年论文
@wuu
2016年论文
@zh
2016年论文
@zh-cn
name
Occurrence and characteristics ...... e from foods of animal origin.
@en
type
label
Occurrence and characteristics ...... e from foods of animal origin.
@en
prefLabel
Occurrence and characteristics ...... e from foods of animal origin.
@en
P2860
P1476
Occurrence and characteristics ...... e from foods of animal origin.
@en
P2093
Haydar Özpınar
İsmail Hakkı Tekiner
P2860
P304
P356
10.1016/J.BJM.2015.11.034
P577
2016-03-02T00:00:00Z