Prevalence of Staphylococcus aureus and Methicillin-Resistant Staphylococcus aureus in Retail Ready-to-Eat Foods in China.
about
Prevalence, Virulence Genes, Antimicrobial Susceptibility, and Genetic Diversity of Staphylococcus aureus from Retail Aquatic Products in China.Prevalence of Methicillin-Resistant Staphylococcus aureus and Other Staphylococcus Species in Raw Meat Samples Intended for Human Consumption in Benin City, Nigeria: Implications for Public Health.Enterotoxigenicity and Antimicrobial Resistance of Staphylococcus aureus Isolated from Retail Food in China.The antibacterial effect of topical ozone on the treatment of MRSA skin infection.Multilocus Sequence Typing and Virulence-Associated Gene Profile Analysis of Staphylococcus aureus Isolates From Retail Ready-to-Eat Food in China.Effect of MRSA on CYP450: dynamic changes of cytokines, oxidative stress, and drug-metabolizing enzymes in mice infected with MRSA.Prevalence and Characterization of Staphylococcus aureus Isolated From Retail Vegetables in China.
P2860
Q33583115-E833940C-B9A6-4408-8528-58740393653DQ37379016-AB397FB2-C4BA-4B53-BA9E-896DC1BE7D66Q47135767-AD5BBC45-063B-4FD2-8CF5-3CBA1F42EC04Q47768846-10BF8DBC-4FC6-4EA5-9D86-34DF894C2AB7Q52584430-FCED4534-68F8-416C-9324-15913FC47502Q52680599-7F805C4D-AE5A-40CE-9404-81DFE364DF3CQ55401715-E401253C-B1E2-4897-BE2B-6AF66F238675
P2860
Prevalence of Staphylococcus aureus and Methicillin-Resistant Staphylococcus aureus in Retail Ready-to-Eat Foods in China.
description
2016 nî lūn-bûn
@nan
2016年の論文
@ja
2016年論文
@yue
2016年論文
@zh-hant
2016年論文
@zh-hk
2016年論文
@zh-mo
2016年論文
@zh-tw
2016年论文
@wuu
2016年论文
@zh
2016年论文
@zh-cn
name
Prevalence of Staphylococcus a ...... l Ready-to-Eat Foods in China.
@en
type
label
Prevalence of Staphylococcus a ...... l Ready-to-Eat Foods in China.
@en
prefLabel
Prevalence of Staphylococcus a ...... l Ready-to-Eat Foods in China.
@en
P2093
P2860
P356
P1476
Prevalence of Staphylococcus a ...... l Ready-to-Eat Foods in China.
@en
P2093
Jiahui Huang
Jumei Zhang
Qingping Wu
Shuzhen Cai
Weipeng Guo
Xiaojuan Yang
P2860
P356
10.3389/FMICB.2016.00816
P577
2016-06-07T00:00:00Z