The identification of 14 new genes for meat quality traits in chicken using a genome-wide association study
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Stories and Challenges of Genome Wide Association Studies in Livestock - A ReviewDifferential expression of six genes and correlation with fatness traits in a unique broiler populationGenome-wide linkage analysis and association study identifies loci for polydactyly in chickens.Lower Expression of SLC27A1 Enhances Intramuscular Fat Deposition in Chicken via Down-Regulated Fatty Acid Oxidation Mediated by CPT1A.The identification of loci for immune traits in chickens using a genome-wide association study.Genome-wide association study dissects genetic architecture underlying longitudinal egg weights in chickens.Identification of Promising Mutants Associated with Egg Production Traits Revealed by Genome-Wide Association Study.Integrated analysis of microRNA and mRNA expression profiles in abdominal adipose tissues in chickens.Genome-Wide Linkage Analysis Identifies Loci for Physical Appearance Traits in ChickensGenome-wide association study for performance traits in chickens using genotype by sequencing approach.Genome re-sequencing to identify single nucleotide polymorphism markers for muscle color traits in broiler chickens.Annotating long intergenic non-coding RNAs under artificial selection during chicken domestication.Detecting signatures of selection in nine distinct lines of broiler chickens.Haplotype-based analysis of selective sweeps in sheep.Genomewide association study of immune traits in chicken F2 resource population.Population resequencing reveals candidate genes associated with salinity adaptation of the Pacific oyster Crassostrea gigas.A genome-wide association study reveals novel genomic regions and positional candidate genes for fat deposition in broiler chickens.Including Phenotypic Causal Networks in Genome-Wide Association Studies Using Mixed Effects Structural Equation ModelsApplication of omics technologies for a deeper insight into quali-quantitative production traits in broiler chickens: A review
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The identification of 14 new genes for meat quality traits in chicken using a genome-wide association study
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article científic
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article scientifique
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articolo scientifico
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artigo científico
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bilimsel makale
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scientific article published on 08 July 2013
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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The identification of 14 new g ...... genome-wide association study
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The identification of 14 new g ...... genome-wide association study.
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The identification of 14 new g ...... genome-wide association study
@en
The identification of 14 new g ...... genome-wide association study.
@nl
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The identification of 14 new g ...... genome-wide association study
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The identification of 14 new g ...... genome-wide association study.
@nl
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The identification of 14 new g ...... genome-wide association study
@en
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Guiping Zhao
Maiqing Zheng
Ranran Liu
Yaodong Hu
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P2888
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10.1186/1471-2164-14-458
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P577
2013-07-08T00:00:00Z
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P6179
1035598919