Analytical methods for quantitation of prenylated flavonoids from hops. - Wikidata - awgldk - TriplyDB

Analytical methods for quantitation of prenylated flavonoids from hops.

Analytical methods for quantitation of prenylated flavonoids from hops.

http://www.wikidata.org/entity/Q37199636

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Biological and chemical standardization of a hop (Humulus lupulus) botanical dietary supplement.Pharmacokinetics of prenylated hop phenols in women following oral administration of a standardized extract of hops.Stereospecific quantitation of 6-prenylnaringenin in commercially available H. lupulus-containing natural health products and dietary supplements.Phytochemical fingerprint and chemometrics for natural food preparation pattern recognition: an innovative technique in food supplement quality control.Enantiospecific pharmacokinetics of isoxanthohumol and its metabolite 8-prenylnaringenin in the rat.Enantiospecific analysis of 8-prenylnaringenin in biological fluids by liquid-chromatography-electrospray ionization mass spectrometry: application to preclinical pharmacokinetic investigations.Anticancer Activity and Mechanism of Xanthohumol: A Prenylated Flavonoid From Hops (Humulus lupulus L.).Xanthohumol, a prenylated flavonoid from Hops, exerts anticancer effects against gastric cancer in vitro

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P2860

Analytical methods for quantitation of prenylated flavonoids from hops.

http://www.wikidata.org/entity/Q37199636

description

article científic

@ca

article scientifique

@fr

articolo scientifico

@it

artigo científico

@pt

bilimsel makale

@tr

scientific article published on January 2013

@en

vedecký článok

@sk

vetenskaplig artikel

@sv

videnskabelig artikel

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vědecký článek

@cs

name

Analytical methods for quantitation of prenylated flavonoids from hops.

@en

Analytical methods for quantitation of prenylated flavonoids from hops.

@nl

type

label

Analytical methods for quantitation of prenylated flavonoids from hops.

@en

Analytical methods for quantitation of prenylated flavonoids from hops.

@nl

prefLabel

Analytical methods for quantitation of prenylated flavonoids from hops.

@en

Analytical methods for quantitation of prenylated flavonoids from hops.

@nl

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157341113804486554

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Current Analytical Chemistry

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Analytical methods for quantitation of prenylated flavonoids from hops

@en

P2093

Dejan Nikolić

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P2860

Disposition of hop prenylflavonoids in human breast tissue

In vivo estrogenic comparisons of Trifolium pratense (red clover) Humulus lupulus (hops), and the pure compounds isoxanthohumol and 8-prenylnaringenin

Pharmacokinetics and systemic endocrine effects of the phyto-oestrogen 8-prenylnaringenin after single oral doses to postmenopausal women

Comparison of the in vitro estrogenic activities of compounds from hops (Humulus lupulus) and red clover (Trifolium pratense)

The pharmacognosy of Humulus lupulus L. (hops) with an emphasis on estrogenic properties

METABOLISM OF 8-PRENYLNARINGENIN, A POTENT PHYTOESTROGEN FROM HOPS (HUMULUS LUPULUS), BY HUMAN LIVER MICROSOMES

Simultaneous analysis of hop acids and prenylated flavanones by microemulsion electrokinetic chromatography with diode array detection.

In vitro biotransformation of xanthohumol, a flavonoid from hops (Humulus lupulus), by rat liver microsomes.

Xanthohumol isolated from Humulus lupulus Inhibits menadione-induced DNA damage through induction of quinone reductase.

Imaging mass spectrometry.

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71-85

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scholarly article

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10.2174/157341113804486554

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1

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9

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Richard van Breemen

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2013-01-01T00:00:00Z

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24077106

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3783999

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