Influence of dietary components on development of the microbiota in single-stomached species.
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The effect of experimental fusarium mycotoxicosis on microbiota diversity in porcine ascending colon contents.Changing dietary calcium-phosphorus level and cereal source selectively alters abundance of bacteria and metabolites in the upper gastrointestinal tracts of weaned pigs.Monosodium L-glutamate and dietary fat exert opposite effects on the proximal and distal intestinal health in growing pigs.The impact of phosphorus on the immune system and the intestinal microbiota with special focus on the pig.Effect of dietary protein sources on the small intestine microbiome of weaned piglets based on high-throughput sequencing.Mango Supplementation Modulates Gut Microbial Dysbiosis and Short-Chain Fatty Acid Production Independent of Body Weight Reduction in C57BL/6 Mice Fed a High-Fat Diet.Maternal exposure to bisphenol A and genistein has minimal effect on A(vy)/a offspring coat color but favors birth of agouti over nonagouti mice.Prediction of in vivo short-chain fatty acid production in hindgut fermenting mammals: problems and pitfalls.Impact of dietary protein on microbiota composition and activity in the gastrointestinal tract of piglets in relation to gut health: a review.Sodium butyrate mitigates in vitro ammonia generation in cecal content of laying hens.Milk digesta and milk protein fractions influence the adherence of Lactobacillus gasseri R and Lactobacillus casei FMP to human cultured cells.Consumption of guar gum and retrograded high-amylose corn resistant starch increases IL-10 abundance without affecting pro-inflammatory cytokines in the colon of pigs fed a high-fat diet.The effect of age and non-steroidal anti-inflammatory drugs on human intestinal microbiota composition.Cereal β-glucan alters nutrient digestibility and microbial activity in the intestinal tract of pigs, and lower manure ammonia emission: a meta-analysis.Wheat and barley differently affect porcine intestinal microbiota.Effects of l-carnitine and/or maize distillers dried grains with solubles in diets of gestating and lactating sows on the intestinal barrier functions of their offspring.Novel and disruptive biological strategies for resolving gut health challenges in monogastric food animal production.Analysis of bacterial community shifts in the gastrointestinal tract of pigs fed diets supplemented with β-glucan from Laminaria digitata, Laminaria hyperborea and Saccharomyces cerevisiae.Using probiotics to improve swine gut health and nutrient utilization.Colon Microbiome of Pigs Fed Diet Contaminated with Commercial Purified Deoxynivalenol and Zearalenone
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Influence of dietary components on development of the microbiota in single-stomached species.
description
article científic
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article scientifique
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articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on June 2006
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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name
Influence of dietary component ...... a in single-stomached species.
@en
Influence of dietary component ...... a in single-stomached species.
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type
label
Influence of dietary component ...... a in single-stomached species.
@en
Influence of dietary component ...... a in single-stomached species.
@nl
prefLabel
Influence of dietary component ...... a in single-stomached species.
@en
Influence of dietary component ...... a in single-stomached species.
@nl
P2093
P2860
P356
P1476
Influence of dietary component ...... a in single-stomached species.
@en
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Barbara A Williams
Martin W A Verstegen
Rainer Mosenthin
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10.1079/NRR2006123
P50
P577
2006-06-01T00:00:00Z