Alpine ethnobotany in Italy: traditional knowledge of gastronomic and medicinal plants among the Occitans of the upper Varaita valley, Piedmont.
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Plants used for making recreational tea in Europe: a review based on specific research sitesIsolated, but transnational: the glocal nature of Waldensian ethnobotany, Western Alps, NW ItalyEthnoveterinary practices of Covasna County, Transylvania, Romania.Medical Ethnobotany in Europe: From Field Ethnography to a More Culturally Sensitive Evidence-Based CAM?Gathering "tea"--from necessity to connectedness with nature. Local knowledge about wild plant gathering in the Biosphere Reserve Grosses Walsertal (Austria)Sustainable utilization and conservation of plant biodiversity in montane ecosystems: the western Himalayas as a case study.Comparative medical ethnobotany of the senegalese community living in turin (northwestern Italy) and in adeane (southern senegal)Traditional food and herbal uses of wild plants in the ancient South-Slavic diaspora of Mundimitar/Montemitro (Southern Italy).Traditional alcoholic beverages and their value in the local culture of the Alta Valle del Reno, a mountain borderland between Tuscany and Emilia-Romagna (Italy).Wild food plants and minor crops in the Ripollès district (Catalonia, Iberian Peninsula): potentialities for developing a local production, consumption and exchange program.Swiss ethnoveterinary knowledge on medicinal plants - a within-country comparison of Italian speaking regions with north-western German speaking regions.Essential oil composition and biological activity from Artemisia caerulescens subsp. densiflora (Viv.) Gamisans ex Kerguélen & Lambinon (Asteraceae), an endemic species in the habitat of La Maddalena Archipelago.Phytochemical analysis of non-volatile fraction of Artemisia caerulescens subsp. densiflora (Viv.) (Asteraceae), an endemic species of La Maddalena Archipelago (Sardinia--Italy).Arbuscular mycorrhizal fungi associated with Artemisia umbelliformis Lam, an endangered aromatic species in Southern French Alps, influence plant P and essential oil contents
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P2860
Alpine ethnobotany in Italy: traditional knowledge of gastronomic and medicinal plants among the Occitans of the upper Varaita valley, Piedmont.
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2009 nî lūn-bûn
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2009年の論文
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2009年学术文章
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2009年学术文章
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2009年学术文章
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2009年学术文章
@zh-my
2009年学术文章
@zh-sg
2009年學術文章
@yue
2009年學術文章
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2009年學術文章
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name
Alpine ethnobotany in Italy: t ...... pper Varaita valley, Piedmont.
@en
Alpine ethnobotany in Italy: t ...... pper Varaita valley, Piedmont.
@nl
type
label
Alpine ethnobotany in Italy: t ...... pper Varaita valley, Piedmont.
@en
Alpine ethnobotany in Italy: t ...... pper Varaita valley, Piedmont.
@nl
prefLabel
Alpine ethnobotany in Italy: t ...... pper Varaita valley, Piedmont.
@en
Alpine ethnobotany in Italy: t ...... pper Varaita valley, Piedmont.
@nl
P2860
P356
P1476
Alpine ethnobotany in Italy: t ...... pper Varaita valley, Piedmont.
@en
P2093
Andrea Pieroni
Maria Elena Giusti
P2860
P2888
P356
10.1186/1746-4269-5-32
P577
2009-11-06T00:00:00Z
P5875
P6179
1032653205