Black soybean extract protects against TMT-induced cognitive defects in mice.
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A Critical Review on Polyphenols and Health Benefits of Black Soybeans.Impact of Radio Frequency, Microwaving, and High Hydrostatic Pressure at Elevated Temperature on the Nutritional and Antinutritional Components in Black Soybeans.Neuroprotective effects of fermented soybean products (Cheonggukjang) manufactured by mixed culture of Bacillus subtilis MC31 and Lactobacillus sakei 383 on trimethyltin-induced cognitive defects mice.
P2860
Black soybean extract protects against TMT-induced cognitive defects in mice.
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article científic
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article scientifique
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articolo scientifico
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artigo científico
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bilimsel makale
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scientific article published on January 2014
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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Black soybean extract protects against TMT-induced cognitive defects in mice.
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Black soybean extract protects against TMT-induced cognitive defects in mice.
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Black soybean extract protects against TMT-induced cognitive defects in mice.
@en
Black soybean extract protects against TMT-induced cognitive defects in mice.
@nl
prefLabel
Black soybean extract protects against TMT-induced cognitive defects in mice.
@en
Black soybean extract protects against TMT-induced cognitive defects in mice.
@nl
P2093
P2860
P356
P1476
Black soybean extract protects against TMT-induced cognitive defects in mice.
@en
P2093
Dae-Ok Kim
Dong Eun Jin
Ho Jin Heo
Hyeon Ju Kim
Ji Hee Jeong
P2860
P356
10.1089/JMF.2013.3023
P577
2014-01-01T00:00:00Z