Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China). - Wikidata - awgldk - TriplyDB

Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China).

Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China).

http://www.wikidata.org/entity/Q37600219

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Traditional knowledge and its transmission of wild edibles used by the Naxi in Baidi Village, northwest Yunnan province Diversity of wetland plants used traditionally in China: a literature review.Traditional knowledge of wild food plants in a few Tibetan communities.Ethnobotanical study on wild plants used by Lhoba people in Milin County, Tibet.Ethnobotanical survey of medicinal dietary plants used by the Naxi People in Lijiang Area, Northwest Yunnan, China.Wild Edible Plants Used by the Polish Community in Misiones, Argentina.Wild food plants and fungi used in the mycophilous Tibetan community of Zhagana (Tewo County, Gansu, China)Why they eat, what they eat: patterns of wild edible plants consumption in a tribal area of Western Himalaya.An ethnobotanical survey of edible fungi in Chuxiong City, Yunnan, China.Consumption patterns of wild edibles by the Vasavas: a case study from Gujarat, India

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Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China).

http://www.wikidata.org/entity/Q37600219

description

article científic

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article scientifique

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articolo scientifico

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artigo científico

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bilimsel makale

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scientific article published on 06 February 2014

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vedecký článok

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vetenskaplig artikel

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videnskabelig artikel

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vědecký článek

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name

Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China).

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Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China).

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type

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Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China).

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Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China).

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prefLabel

Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China).

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Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China).

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Journal of Ethnobiology and Ethnomedicine

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Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China).

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Fu Wang

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Jiaojiao Hou

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Jin Kang

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Lukasz Luczaj

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Quanping Guo

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Yongxiang Kang

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P2860

Eating from the wild: diversity of wild edible plants used by Tibetans in Shangri-la region, Yunnan, China.

Ecological status and traditional knowledge of medicinal plants in Kedarnath Wildlife Sanctuary of Garhwal Himalaya, India

Medicinal plants used by Tibetans in Shangri-la, Yunnan, China.

The roles and values of wild foods in agricultural systems.

An integrated assessment of wild vegetable resources in Inner Mongolian Autonomous Region, China

Wild food plants and wild edible fungi in two valleys of the Qinling Mountains (Shaanxi, central China).

A comparison of the wild food plant use knowledge of ethnic minorities in Naban River Watershed National Nature Reserve, Yunnan, SW China.

Wild vegetable mixes sold in the markets of Dalmatia (southern Croatia).

Wild edible plants of Belarus: from Rostafiński's questionnaire of 1883 to the present.

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