Measuring the food environment using geographical information systems: a methodological review.
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Specialist Bibliographic Databases.Dietary assessment in food environment research: a systematic reviewThe community and consumer food environment and children's diet: a systematic reviewIdentifying the effects of environmental and policy change interventions on healthy eatingImplications of supermarket access, neighbourhood walkability and poverty rates for diabetes risk in an employee populationAssociations between exposure to takeaway food outlets, takeaway food consumption, and body weight in Cambridgeshire, UK: population based, cross sectional studyField validation of secondary data sources: a novel measure of representativity applied to a Canadian food outlet database.Characterising food environment exposure at home, at work, and along commuting journeys using data on adults in the UKWhat is the effectiveness of obesity related interventions at retail grocery stores and supermarkets? -a systematic reviewOptimising measurement of health-related characteristics of the built environment: Comparing data collected by foot-based street audits, virtual street audits and routine secondary data sources.Development and evaluation of a food environment survey in three urban environments of Kunming, China.Towards global benchmarking of food environments and policies to reduce obesity and diet-related non-communicable diseases: design and methods for nation-wide surveysComparison of two indices of availability of fruits/vegetable and fast food outletsDistance to store, food prices, and obesity in urban food desertsAssociation between activity space exposure to food establishments and individual risk of overweight.Estimating spatial accessibility to facilities on the regional scale: an extended commuting-based interaction potential model.Identifying food deserts and swamps based on relative healthy food access: a spatio-temporal Bayesian approachComparing the accuracy of two secondary food environment data sources in the UK across socio-economic and urban/rural divides.A cross sectional study investigating the association between exposure to food outlets and childhood obesity in Leeds, UK.The SPOTLIGHT virtual audit tool: a valid and reliable tool to assess obesogenic characteristics of the built environment.The cost of a healthy and sustainable diet--who can afford it?Neighborhood food environment and body mass index among Japanese older adults: results from the Aichi Gerontological Evaluation Study (AGES)Childhood obesity and proximity to urban parks and recreational resources: a longitudinal cohort study.Associations between BMI and home, school and route environmental exposures estimated using GPS and GIS: do we see evidence of selective daily mobility bias in children?Do people really know what food retailers exist in their neighborhood? Examining GIS-based and perceived presence of retail food outlets in an eight-county region of South Carolina.The effect of food environments on fruit and vegetable intake as modified by time spent at home: a cross-sectional studyGreater access to fast-food outlets is associated with poorer bone health in young children.Neighborhood fast food availability and fast food consumption.Beyond Neighborhood Food Environments: Distance Traveled to Food Establishments in 5 US Cities, 2009-2011.Spatial accessibility to physical activity facilities and to food outlets and overweight in French youth.Geographical information systems and health: current state and future directions.Associations between the neighbourhood food environment, neighbourhood socioeconomic status, and diet quality: An observational studyObesity, diet quality, physical activity, and the built environment: the need for behavioral pathways.Does food vendor density mediate the association between neighborhood deprivation and BMI?: a G-computation mediation analysis.Does the choice of neighbourhood supermarket access measure influence associations with individual-level fruit and vegetable consumption? A case study from GlasgowDoes parkland influence walking? The relationship between area of parkland and walking trips in Melbourne, Australia.Fresh produce consumption and the association between frequency of food shopping, car access, and distance to supermarketsExploring the role of the food environment on food shopping patterns in Philadelphia, PA, USA: a semiquantitative comparison of two matched neighborhood groups.Neighborhood food outlets, diet, and obesity among California adults, 2007 and 2009Scale effects in food environment research: Implications from assessing socioeconomic dimensions of supermarket accessibility in an eight-county region of South Carolina.
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P2860
Measuring the food environment using geographical information systems: a methodological review.
description
article científic
@ca
article scientifique
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articolo scientifico
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artigo científico
@pt
bilimsel makale
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scientific article published on 21 April 2010
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vedecký článok
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vetenskaplig artikel
@sv
videnskabelig artikel
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vědecký článek
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name
Measuring the food environment ...... tems: a methodological review.
@en
Measuring the food environment ...... tems: a methodological review.
@nl
type
label
Measuring the food environment ...... tems: a methodological review.
@en
Measuring the food environment ...... tems: a methodological review.
@nl
prefLabel
Measuring the food environment ...... tems: a methodological review.
@en
Measuring the food environment ...... tems: a methodological review.
@nl
P2093
P2860
P1476
Measuring the food environment ...... tems: a methodological review.
@en
P2093
Arnaud Banos
Basile Chaix
Chantal Simon
Christiane Weber
Dominique Badariotti
Hélène Charreire
Paul Salze
Romain Casey
P2860
P304
P356
10.1017/S1368980010000753
P407
P577
2010-04-21T00:00:00Z