Aspartic proteinases from Mucor spp. in cheese manufacturing.

Aspartic proteinases from Mucor spp. in cheese manufacturing.

Item
http://www.wikidata.org/entity/Q37815407
Biochemical aspects of red koji and tofuyo prepared using Monascus fungi.Bacterial and Fungal Proteolytic Enzymes: Production, Catalysis and Potential Applications.A thermolabile aspartic proteinase from Mucor mucedo DSM 809: gene identification, cloning, and functional expression in Pichia pastoris.Engineering a cardosin B-derived rennet for sheep and goat cheese manufacture.Purification, biochemical, and structural characterization of a novel fibrinolytic enzyme from Mucor subtilissimus UCP 1262.Static magnetic field effects on proteases with fibrinolytic activity produced by Mucor subtilissimus.Evaluation of the catalytic specificity, biochemical properties, and milk clotting abilities of an aspartic peptidase from Rhizomucor miehei.Microbiological Effect of Fermented Mexican Oregano (Lippia berlandieri Schauer) Waste
P2860

Aspartic proteinases from Mucor spp. in cheese manufacturing.

Item
http://www.wikidata.org/entity/Q37815407
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on 03 December 2010
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Aspartic proteinases from Mucor spp. in cheese manufacturing.
@en
Aspartic proteinases from Mucor spp. in cheese manufacturing.
@nl
type
label
Aspartic proteinases from Mucor spp. in cheese manufacturing.
@en
Aspartic proteinases from Mucor spp. in cheese manufacturing.
@nl
prefLabel
Aspartic proteinases from Mucor spp. in cheese manufacturing.
@en
Aspartic proteinases from Mucor spp. in cheese manufacturing.
@nl
P1433
P1476
P2093
P2860
P2888
P304
P31
P356
P407
P433
P478
P577
P698
P921
P356
P1433
P1476
Aspartic proteinases from Mucor spp. in cheese manufacturing.
@en
P2093
P2860
P2888
P304
P31
P356
P407
P433
P478
P577
P698
P921