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Plants Consumption and Liver HealthFlavonoids: a metabolic network mediating plants adaptation to their real estateAdaptive cellular stress pathways as therapeutic targets of dietary phytochemicals: focus on the nervous systemDiet, microorganisms and their metabolites, and colon cancer.Estimation of Flavonoid Intake in Older Australians: Secondary Data Analysis of the Blue Mountains Eye Study.Evaluation of Borage Extracts As Potential Biostimulant Using a Phenomic, Agronomic, Physiological, and Biochemical Approach.Flavone-rich maize: an opportunity to improve the nutritional value of an important commodity crop.RNA-Seq analysis and transcriptome assembly for blackberry (Rubus sp. Var. Lochness) fruit.Application of Pseudomonas fluorescens to Blackberry under Field Conditions Improves Fruit Quality by Modifying Flavonoid MetabolismCharacterization of the watercress (Nasturtium officinale R. Br.; Brassicaceae) transcriptome using RNASeq and identification of candidate genes for important phytonutrient traits linked to human healthDiet quality and body mass index are associated with health care resource use in rural older adultsDiversity in global gene expression and morphology across a watercress (Nasturtium officinale R. Br.) germplasm collection: first steps to breeding.Metaproteomic strategies and applications for gut microbial research.Apple polyphenol extract improves insulin sensitivity in vitro and in vivo in animal models of insulin resistance.Enhancing the health-promoting effects of tomato fruit for biofortified foodAssessing health in agriculture--towards a common research framework for soils, plants, animals, humans and ecosystems.Anthocyanins in corn: a wealth of genes for human health.Arbuscular mycorrhizal fungi: effects on plant terpenoid accumulation.Functional Properties of Grape and Wine Polyphenols.Ursolic Acid and Chronic Disease: An Overview of UA's Effects On Prevention and Treatment of Obesity and Cancer.Coffee, maté, açaí and beans are the main contributors to the antioxidant capacity of Brazilian's diet.Antimicrobial Activity of Rhoeo discolor Phenolic Rich Extracts Determined by Flow Cytometry.Ectopic expression of snapdragon transcription factors facilitates the identification of genes encoding enzymes of anthocyanin decoration in tomato.Dual catalytic activity of hydroxycinnamoyl-coenzyme A quinate transferase from tomato allows it to moonlight in the synthesis of both mono- and dicaffeoylquinic acids.Current understanding of the pathways of flavonoid biosynthesis in model and crop plants.Antihyperlipidemic Effects of Sour Cherries Characterized by Different In Vitro Antioxidant Power and Polyphenolic Composition.Synthesis of a Functionalized Benzofuran as a Synthon for Salvianolic Acid C Analogues as Potential LDL Antioxidants.Medicine is not health care, food is health care: plant metabolic engineering, diet and human health.Health-Promoting Verses as mentioned in the Holy Quran.SlMYB12 Regulates Flavonol Synthesis in Three Different Cherry Tomato Varieties.Plants for human health: greening biotechnology and synthetic biology.Transcription factor mediated control of anthocyanin biosynthesis in vegetative tissues.Application of Polyamines to Maintain Functional Properties in Stored Fruits.Red Grape Skin Polyphenols Blunt Matrix Metalloproteinase-2 and -9 Activity and Expression in Cell Models of Vascular Inflammation: Protective Role in Degenerative and Inflammatory Diseases.Narrow-leafed lupin (Lupinus angustifolius L.) β-conglutin proteins modulate the insulin signaling pathway as potential type 2 diabetes treatment and inflammatory-related disease amelioration.Mulberry and cherry anthocyanin consumption prevents oxidative stress and inflammation in diet-induced obese mice.The natural variance of the Arabidopsis floral secondary metabolites.
P2860
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P2860
description
article científic
@ca
article scientifique
@fr
articol științific
@ro
articolo scientifico
@it
artigo científico
@gl
artigo científico
@pt
artigo científico
@pt-br
artikel ilmiah
@id
artikull shkencor
@sq
artículo científico
@es
name
Plants, diet, and health.
@en
type
label
Plants, diet, and health.
@en
prefLabel
Plants, diet, and health.
@en
P1476
Plants, diet, and health
@en
P2093
Cathie Martin
Yang Zhang
P356
10.1146/ANNUREV-ARPLANT-050312-120142
P577
2013-02-28T00:00:00Z