Recent trends in the analysis of amino acids in fruits and derived foodstuffs.
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Recent advances in combination of capillary electrophoresis with mass spectrometry: methodology and theory.Recent advances in the application of capillary electromigration methods for food analysis and Foodomics.Recent advances in amino acid analysis by capillary electromigration methods, 2013-2015.
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Recent trends in the analysis of amino acids in fruits and derived foodstuffs.
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article científic
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article scientifique
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articol științific
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articolo scientifico
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artigo científico
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artigo científico
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artigo científico
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artikel ilmiah
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artikull shkencor
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artículo científico
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Recent trends in the analysis of amino acids in fruits and derived foodstuffs.
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Recent trends in the analysis of amino acids in fruits and derived foodstuffs.
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prefLabel
Recent trends in the analysis of amino acids in fruits and derived foodstuffs.
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P2860
P1476
Recent trends in the analysis of amino acids in fruits and derived foodstuffs
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P2093
Maria Augusta Raggi
P2860
P2888
P304
P356
10.1007/S00216-013-7025-8
P407
P577
2013-05-21T00:00:00Z