Nutritional interventions to prevent and rear low-birthweight piglets.
about
The microbial community of the gut differs between piglets fed sow milk, milk replacer or bovine colostrum.Artificial rearing influences the morphology, permeability and redox state of the gastrointestinal tract of low and normal birth weight piglets.Milk replacers supplemented with either L-arginine or L-carnitine potentially improve muscle maturation of early reared low birth weight piglets from hyperprolific sows.Influence of l-carnitine and l-arginine on protein synthesis and maturation of the semitendinosus muscle of lightweight piglets.Fosfomycin residues in colostrum: Impact on morpho-physiology and microbiology of suckling piglets.The effect of double nursing, an alternative nursing strategy for the hyper-prolific sow herd, on herd performance.A high nutrient dense diet alters hypothalamic gene expressions to influence energy intake in pigs born with low birth weight.Genetic selection against intrauterine growth retardation in piglets: a problem at the piglet level with a solution at the sow level
P2860
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P2860
Nutritional interventions to prevent and rear low-birthweight piglets.
description
article científic
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article scientifique
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articol științific
@ro
articolo scientifico
@it
artigo científico
@gl
artigo científico
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artigo científico
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artikel ilmiah
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artikull shkencor
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artículo científico
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name
Nutritional interventions to prevent and rear low-birthweight piglets.
@en
type
label
Nutritional interventions to prevent and rear low-birthweight piglets.
@en
prefLabel
Nutritional interventions to prevent and rear low-birthweight piglets.
@en
P2093
P2860
P356
P1476
Nutritional interventions to prevent and rear low-birthweight piglets
@en
P2093
P2860
P304
P356
10.1111/JPN.12133
P577
2013-10-07T00:00:00Z