Consideration of nutrient levels in studies of cognitive decline.
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The Mediterranean Lifestyle as a Non-Pharmacological and Natural Antioxidant for Healthy AgingEffectiveness of interventions to directly support food and drink intake in people with dementia: systematic review and meta-analysisMeat Intake and the Dose of Vitamin B3 - Nicotinamide: Cause of the Causes of Disease Transitions, Health Divides, and Health Futures?MIND diet associated with reduced incidence of Alzheimer's disease.MIND diet slows cognitive decline with agingThe Walnuts and Healthy Aging Study (WAHA): Protocol for a Nutritional Intervention Trial with Walnuts on Brain Aging.Advances in clinical determinants and neurological manifestations of B vitamin deficiency in adults.Nutritional strategies to optimise cognitive function in the aging brain.
P2860
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P2860
Consideration of nutrient levels in studies of cognitive decline.
description
2014 nî lūn-bûn
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2014年の論文
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2014年学术文章
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2014年学术文章
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2014年学术文章
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2014年学术文章
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2014年学术文章
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2014年學術文章
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2014年學術文章
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name
Consideration of nutrient levels in studies of cognitive decline.
@en
type
label
Consideration of nutrient levels in studies of cognitive decline.
@en
prefLabel
Consideration of nutrient levels in studies of cognitive decline.
@en
P2093
P2860
P356
P1433
P1476
Consideration of nutrient levels in studies of cognitive decline.
@en
P2093
Jennifer L Barnes
Martha Clare Morris
Neile K Edens
P2860
P304
P356
10.1111/NURE.12144
P577
2014-10-16T00:00:00Z