Prevention of postprandial metabolic stress in humans: role of fruit-derived products.
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Functional Foods for Health: The Interrelated Antioxidant and Anti-Inflammatory Role of Fruits, Vegetables, Herbs, Spices and Cocoa in Humans.Cocoa and Dark Chocolate Polyphenols: From Biology to Clinical Applications.Unsustainability of Obesity: Metabolic Food Waste.Consumption of dairy yogurt with the polysaccharide rhamnogalacturonan from the peel of the Korean citrus hallabong enhances immune function and attenuates the inflammatory response.The influence of diet on anti-cancer immune responsiveness.Redox Role of Lactobacillus casei Shirota Against the Cellular Damage Induced by 2,2'-Azobis (2-Amidinopropane) Dihydrochloride-Induced Oxidative and Inflammatory Stress in Enterocytes-Like Epithelial Cells.
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Prevention of postprandial metabolic stress in humans: role of fruit-derived products.
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2015 nî lūn-bûn
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2015年の論文
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2015年学术文章
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Prevention of postprandial metabolic stress in humans: role of fruit-derived products.
@en
type
label
Prevention of postprandial metabolic stress in humans: role of fruit-derived products.
@en
prefLabel
Prevention of postprandial metabolic stress in humans: role of fruit-derived products.
@en
P1476
Prevention of postprandial metabolic stress in humans: role of fruit-derived products
@en
P2093
Giuseppa Morabito
Petra Kucan
P356
10.2174/1871530314666141021114325
P577
2015-01-01T00:00:00Z