The aerobic inhibition of glycolysis in pea-seed extracts and its possible relationship to the Pasteur effect.
about
A protein disulphide reductase from pea seedsOxygen as a factor in photosynthesis.The mechanism of the reversible aerobic inhibition of glycolysis in a pea-seed extract.The relationship between glutathione and protein sulphydryl groups in germinating pea seeds.The aerobic inhibition of glycolysis associated with brain mitochondria.Purification and properties of human cataractous lens glyceraldehyde-3-phosphate dehydrogenase.
P2860
The aerobic inhibition of glycolysis in pea-seed extracts and its possible relationship to the Pasteur effect.
description
1959 nî lūn-bûn
@nan
1959年の論文
@ja
1959年論文
@yue
1959年論文
@zh-hant
1959年論文
@zh-hk
1959年論文
@zh-mo
1959年論文
@zh-tw
1959年论文
@wuu
1959年论文
@zh
1959年论文
@zh-cn
name
The aerobic inhibition of glyc ...... ionship to the Pasteur effect.
@en
type
label
The aerobic inhibition of glyc ...... ionship to the Pasteur effect.
@en
prefLabel
The aerobic inhibition of glyc ...... ionship to the Pasteur effect.
@en
P2860
P356
P1433
P1476
The aerobic inhibition of glyc ...... ionship to the Pasteur effect.
@en
P2093
P2860
P304
P356
10.1042/BJ0720524
P407
P577
1959-07-01T00:00:00Z