Effect of red yeast rice combined with antioxidants on lipid pattern, hs-CRP level, and endothelial function in moderately hypercholesterolemic subjects.
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P2860
Effect of red yeast rice combined with antioxidants on lipid pattern, hs-CRP level, and endothelial function in moderately hypercholesterolemic subjects.
description
2016 nî lūn-bûn
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2016年の論文
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2016年学术文章
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2016年学术文章
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2016年学术文章
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2016年学术文章
@zh-my
2016年学术文章
@zh-sg
2016年學術文章
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2016年學術文章
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2016年學術文章
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name
Effect of red yeast rice combi ...... hypercholesterolemic subjects.
@en
type
label
Effect of red yeast rice combi ...... hypercholesterolemic subjects.
@en
prefLabel
Effect of red yeast rice combi ...... hypercholesterolemic subjects.
@en
P2093
P2860
P356
P1476
Effect of red yeast rice combi ...... hypercholesterolemic subjects.
@en
P2093
Angelo Parini
Claudio Borghi
Elisa Grandi
Martina Rosticci
Martino Morbini
Riccardo Urso
P2860
P304
P356
10.2147/TCRM.S91817
P577
2016-02-23T00:00:00Z