Patterned feeding induces neuroendocrine, behavioral and genetic changes that promote palatable food intake.

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Hippocampus ghrelin receptor signaling promotes socially-mediated learned food preference.Effects of a Weight Loss Program on Metabolic Syndrome, Eating Disorders and Psychological Outcomes: Mediation by Endocannabinoids?

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P2860

Patterned feeding induces neuroendocrine, behavioral and genetic changes that promote palatable food intake.

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2016 nî lūn-bûn

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Patterned feeding induces neur ...... promote palatable food intake.

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Patterned feeding induces neur ...... promote palatable food intake.

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Patterned feeding induces neur ...... promote palatable food intake.

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A Van Cleef

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J F Davis

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S Sirohi

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P2860

Binge eating disorder and food addiction

A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990-2010: a systematic analysis for the Global Burden of Disease Study 2010.

High constitutive signaling of the ghrelin receptor--identification of a potent inverse agonist

Global, regional, and national prevalence of overweight and obesity in children and adults during 1980-2013: a systematic analysis for the Global Burden of Disease Study 2013

Loss of control is central to psychological disturbance associated with binge eating disorder.

High trait impulsivity predicts food addiction-like behavior in the rat

Hedonic eating is associated with increased peripheral levels of ghrelin and the endocannabinoid 2-arachidonoyl-glycerol in healthy humans: a pilot study.

A link between FTO, ghrelin, and impaired brain food-cue responsivity.

Caloric restriction experience reprograms stress and orexigenic pathways and promotes binge eating.

Dietary restraint moderates genetic risk for binge eating.

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ijo.2016.235

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10.1038/IJO.2016.235

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Patterned feeding induces neuroendocrine, behavioral and genetic changes that promote palatable food intake.

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P2860

P2860

Patterned feeding induces neuroendocrine, behavioral and genetic changes that promote palatable food intake.

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