Mapping access to food in a deprived area: the development of price and availability indices.
about
Measures of the consumer food store environment: a systematic review of the evidence 2000-2011Field validation of secondary data sources: a novel measure of representativity applied to a Canadian food outlet database.Storing empty calories and chronic disease risk: snack-food products, nutritive content, and manufacturers in Philadelphia corner storesSpatial patterns of diabetes related health problems for vulnerable populations in Los AngelesThe foodscape: classification and field validation of secondary data sources across urban/rural and socio-economic classifications in England.Associations of supermarket accessibility with obesity and fruit and vegetable consumption in the conterminous United States.Contextual determinants of health behaviours in an aboriginal community in Canada: pilot projectA framework for the evidence base to support Health Impact AssessmentThe case of Montréal's missing food deserts: evaluation of accessibility to food supermarkets.Interventions in small food stores to change the food environment, improve diet, and reduce risk of chronic disease.Associations of built food environment with body mass index and waist circumference among youth with diabetesDeveloping a mobile produce distribution system for low-income urban residents in food deserts.Dietary fat intake among urban, African American adolescents.Food stress in Adelaide: the relationship between low income and the affordability of healthy food.Association between neighborhood need and spatial access to food stores and fast food restaurants in neighborhoods of coloniasLocal Geographic Variation of Public Services Inequality: Does the Neighborhood Scale Matter?Lessons learned from small store programs to increase healthy food access.Influence of Highly Accessible Urban Food Environment on Weight Management: A Qualitative Study in Seoul.
P2860
Q28385883-C2DD47A8-D7B9-4C36-8A78-AF251CBE7E9BQ30650329-1E255BE7-956B-40AD-87FF-D544875F0B39Q33853707-54E07B6D-CCB9-414F-98AF-978642D703AEQ34128645-BD5BFDFC-1FB9-4AC2-8F63-5335ED7E1157Q34219067-A0DEBBE5-A517-48C6-A0E9-4F216F84EEBCQ34221759-A2950F52-A912-4B43-A7F5-9EB472EAACB5Q34470254-41082F2F-4B7C-4A29-BD9B-96454494397DQ35407170-F8C7C8F7-A435-4B67-8F8B-DF6EEE5041EBQ35648588-62BE8687-B06C-418B-87F7-978A8F967BCFQ35983990-06457F82-DCFC-454F-9D4E-7D6E98397C42Q36156628-DF0DFDE7-8A0E-470D-BBE6-757CDC14C128Q36293167-15B3358A-6B99-4383-AA3B-8DEDE1F1D95FQ36535177-42C12B57-77A1-4A03-BC67-E9A790B6838BQ36602863-537B7303-678C-4D77-88BA-D1DB80812665Q37122705-D5F241E3-37A2-45C8-AC5B-C2E6875564D9Q37379124-E4312C05-65B5-48B3-84F8-167F60539D7AQ37649723-F09B3602-9500-4BF2-9662-807EFE2620E6Q52584663-5612B17C-2169-4EA1-9081-178F451BD0D6
P2860
Mapping access to food in a deprived area: the development of price and availability indices.
description
2000 nî lūn-bûn
@nan
2000年の論文
@ja
2000年学术文章
@wuu
2000年学术文章
@zh-cn
2000年学术文章
@zh-hans
2000年学术文章
@zh-my
2000年学术文章
@zh-sg
2000年學術文章
@yue
2000年學術文章
@zh
2000年學術文章
@zh-hant
name
Mapping access to food in a de ...... rice and availability indices.
@en
type
label
Mapping access to food in a de ...... rice and availability indices.
@en
prefLabel
Mapping access to food in a de ...... rice and availability indices.
@en
P2093
P1476
Mapping access to food in a de ...... rice and availability indices.
@en
P2093
Stevenson SJ
P407
P577
2000-03-01T00:00:00Z