Combined Effects of Phytochemicals and Exercise on Fatty Acid Oxidation.

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Combined Effects of Phytochemicals and Exercise on Fatty Acid Oxidation.

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2016 nî lūn-bûn

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2016年の論文

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2016年学术文章

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2016年学术文章

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2016年学术文章

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2016年学术文章

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2016年学术文章

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2016年學術文章

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2016年學術文章

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2016年學術文章

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Combined Effects of Phytochemicals and Exercise on Fatty Acid Oxidation.

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Combined Effects of Phytochemicals and Exercise on Fatty Acid Oxidation.

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Combined Effects of Phytochemicals and Exercise on Fatty Acid Oxidation.

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P1476

Combined Effects of Phytochemicals and Exercise on Fatty Acid Oxidation.

@en

P2093

Jong-Hee Kim

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Yoonjung Park

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P2860

A review of the receptor-binding properties of p-synephrine as related to its pharmacological effects

A perspective on dietary phytochemicals and cancer chemoprevention: oxidative stress, nrf2, and epigenomics

New insights into the mechanisms of polyphenols beyond antioxidant properties; lessons from the green tea polyphenol, epigallocatechin 3-gallate

Resveratrol improves mitochondrial function and protects against metabolic disease by activating SIRT1 and PGC-1alpha

Skeletal muscle lipid metabolism in exercise and insulin resistance

The effects of increasing exercise intensity on muscle fuel utilisation in humans

Anti-obesity effects of green tea: from bedside to bench.

Effect of EGCG on lipid absorption and plasma lipid levels in rats.

Phytochemicals in the Control of Human Appetite and Body Weight

The effects of catechin rich teas and caffeine on energy expenditure and fat oxidation: a meta-analysis.

P304

20-26

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P31

scholarly article

P356

10.20463/JENB.2016.0053

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P433

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P478

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P577

2016-12-01T00:00:00Z

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P698

28150474

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P921

fatty acid

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5545207

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