Structural and functional stabilization of phage particles in carbohydrate matrices for bacterial biosensing.
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Carbohydrate hydrogels with stabilized phage particles for bacterial biosensing: bacterium diffusion studies.Development of a water-in-oil-in-water multiple emulsion system integrating biomimetic aqueous-core lipid nanodroplets for protein entity stabilization. Part II: process and product characterization.
P2860
Structural and functional stabilization of phage particles in carbohydrate matrices for bacterial biosensing.
description
2013 nî lūn-bûn
@nan
2013年の論文
@ja
2013年論文
@yue
2013年論文
@zh-hant
2013年論文
@zh-hk
2013年論文
@zh-mo
2013年論文
@zh-tw
2013年论文
@wuu
2013年论文
@zh
2013年论文
@zh-cn
name
Structural and functional stab ...... ices for bacterial biosensing.
@en
Structural and functional stab ...... ices for bacterial biosensing.
@nl
type
label
Structural and functional stab ...... ices for bacterial biosensing.
@en
Structural and functional stab ...... ices for bacterial biosensing.
@nl
prefLabel
Structural and functional stab ...... ices for bacterial biosensing.
@en
Structural and functional stab ...... ices for bacterial biosensing.
@nl
P2093
P50
P1476
Structural and functional stab ...... rices for bacterial biosensing
@en
P2093
Ana R Moreira
Marta M D C Vila
Matthieu Tubino
P356
10.1016/J.ENZMICTEC.2013.03.001
P577
2013-04-15T00:00:00Z